No-Knead Neapolitan Pizza Dough

Nice videos! I use an Ooni 12 pizza oven to bake my pizza. I already make pretty good doughs but the end result can be a little too chewy. How can I reproduce the very airy and soft texture that can be found in authentic Neapolitan pizza restaurants?

Please also show the stretching part next time

Worried there for a while, but then I heard the crunch on the last bite. :D

Looks incredible. Love the new oven!!!! How long would you say the dough balls could cold proof for? 2-3 days?

I want a redo of this video. what happened to the stretching and making of the actual pizza? 😂 Jk awesome 👍

I used this recipe just cut in half for 1 large, baked it on bottom rack 450 for 12 mins, best dough n pizza I've had at home

Can you use this in regular oven?

Good job. I always respected your game.

looks really good and also pizza oven look very expensive.

IDIOT AT WORK 😂😂😂😂😂😂😂😂😂

Great job Mike👍

Nice recipe but you should have went through the making of the pizza after you let it doubled in size.

Yum! I’m real happy you started this channel!👍👍

Awesome start. Looks like a great pizza. Looking forward to your future videos.

Mike could watch any thing pizza all day long. Congratulations on first pizza. Luv watching it work it's magic in your oven

Awesome first pizza on your new channel Mike! That’s my kind of pizza dough…..lazy man’s! I’m definitely gonna love this channel! Now for tomorrow nights pizza….can’t wait! Cheers brother!