Комментарии:
wow 😍
ОтветитьLooking delicious will try this 😊
ОтветитьHi
After transfering marinated chicken how long do i need to cook it?
Saffron milk eppadi seiradu😢
ОтветитьI didn't get your recipe 😢 why the meat is not cooked?😢😢
ОтветитьTomatto kidaiyatha
ОтветитьUsually….I will not put comments but you know tried this recipes came out very very very delicious one I ever tried yet. Everyone appreciated for the dish. Thank you so much for the dish your doing awesome job. Keep doing it.😊
ОтветитьI TRIED IT TODAY TURNED OUT AMAZING ..GUYS DON'T GO FOR ANOTHER BIRIYANI RECIPE.IT'S AWESOME
ОтветитьSimple and mesmerizing! Thank you for this ❤
Ответить2kg chicken how to tke proper measurements m a beginner pls help me
ОтветитьA very nice recipe well demonstrated. Looks authentic and delicious. Thank you for no voice, no music, fast steps, and excellent video. I love this channel!
ОтветитьChicken 30 mins la cook aguma
ОтветитьAap toh rice me namak dalna he bhul Gaye😧
ОтветитьNo cooking of the chicken before adding rice was shock ...is this called kachaa gosht ki biryani?
ОтветитьWon't be chicken uncooked just asking because I want to try 😭
ОтветитьI am 14 yrs I tried it so good
😊
How do i know rice is 70% cooked
ОтветитьYour recipe is so simple, neatand nice i like it very much but i have one doubt how many members can eat this? Pls i need to know
ОтветитьYou don’t need to cook the chicken first? Asking because I’m gonna try it tonight 🙂
ОтветитьIs it necessary to use alluminium foil...? Or can we do like normal dum..? Pss someone tell me..
ОтветитьDo we need to cook the chicken separately?
ОтветитьCan we skip saffron milk process or add anything else?
ОтветитьTakkunu biriyani seiyanum chicken with that mixed masala voda 1 hour soak panna podhuma?
ОтветитьI tried this recipe & turned out successfully..awesome taste..I gave to my friends & families 😍😍Everyone like the recipe😍😍Thanku soo much for this yummy recipe🥰🥰keep posting ❤️❤️
ОтветитьHello Sister, this is such a simple recipe and this is the first time i have tried this dum biryani...this was super hit at home and everyone loved it...i combined with ur chicken 65 recipe...semma hit ..thanks for this recipe
Ответитьcan you do the last step in a slow cooker?
ОтветитьNo need to add tomato?? If we want how much and at what stage to add? Shall I cook this with country chicken after pressure cooking chicken with masalas as u cooked Hyderabadi mutton biryani
ОтветитьI made it yesterday😊😊
Ответитьதேவையற்ற பேச்சுக்கள் அலப்பறைகள் ஏதும் இல்லாம இன்னும் சொல்ல போனால் பின்னூட்ட இசை கூட இல்லாமல் என்ன தேவையோ அது மட்டும் ரத்தின சுருக்கமாக...
Ответитьsuper
ОтветитьGuantity of water in ml ?? Can you??
ОтветитьTried this receipe twice. First time made a mistake in curd. But second time it came out simply superb. This is the first briyani I made for my husband and he loved it. ALWAYS A FAN OF YOUR RECEIPIES...!!! keep going. Keep supporting us..
ОтветитьVery nice 👍
Ответитьwow so yummy cooking ❤️❤️❤️👍👍👍
ОтветитьWhich brand basmati rice did you use?
ОтветитьBasically am not at all a biryani fan.. but tired this recipe for my family.. I felt like queen the entire day.. my family was praising me for the amazing recipe. Thanks for your amazing idea of creating a channel of your talent..!
ОтветитьVery satisfying video.. Thanks dear for the authentic recepie..
ОтветитьI don't have much time can't I marinate it for 1hr ?
ОтветитьEat this is Yummy
Ответитьhello sis pls anyone reply I have no time to marinate.. only one hours marinate is it enough time.... antha time la panalum ethe mari pana chicken vendhu vanthuruma
ОтветитьDelicious 😋
ОтветитьI'm new subscriber... Trying hyd dum biriyani
Ответить👍🏻👍🏻👍🏻
ОтветитьSoooo good!! I just made it 🥰
ОтветитьThanks, no bla bla bla like all the others.
Just straight to the points.
I AM cooking this today
Today I tried this recepie successfully and the taste was yummy😋thnx for this video
ОтветитьWhich brand basmati rice using pa
ОтветитьVery nice love food court
ОтветитьSo so delicius making
Ответить