Cook pork tenderloin, the guests loved it! A simple recipe for a spectacular dish

I wouldn't call it meat loaf, call it pork tenderloin roll. Advice cook the bacon first not all the way through before wrapping the tenderloin so it will be cooked all the way through after baking the tenderloin.

Looks delicious thank you

卷点儿菜更好

Muy bueno

WTF is a gram? Can you provide real measurements?

Island

Receta deliciosa. Muchas gracias.

U.S.

Olá a Maria Cruz adoro ver o filme Portugal

Wow!!! So beautiful and wonderful Tenderloin pork rolls recipe by the great chef Fleisch Rezepte.Perfect presentation good create good texture tender soft good taste mouth watering nice color rich ingredients successful results professional cooking shows Thanks for your dedication and hard work that will be appreciated God’s bless you and your family always with good health good luck and happiness Love stay safe in 2023👍👏❤️⭐️🌹💕😘🙏🌟🧑‍🍳

Great, it must be delicious.❤

Salerno

Marinating the meat for a least one hour will be juicier

I prefer to rap the bacon on the outside of the whole tender loin and then smoke it @250f until the thickest part is 140f. Let rest for 20-30 minutes. The bacon is cooked and the tender loin is juicy. Very tasty.

Все гениальное просто.Спасибо за рецепт.
Украина.

Me encanta todo lo que se trate de cosina soy feliz cosinando y asiendo platos raros que dios bendiga tus manos y que rico todo

Hackbraten???

watching from Korea

Já estou Amado estou com água na boca manda pra mim um desse aí pra mim 😊❤

Olá sou Nova no canal estou adorando as suas receitas são maravilhosas magnífica sou do Brasil parabéns estou aprendendo muito obrigada 😊😊😊❤😊😊

Falta queso en el rollo, y patatas panaderas en vez de ensalada. XD

Hungary, and i'm gonna make this today, tanks

merci pour cette recette .......

Pro vwersion: Mix some blue cheese with garlic and spread on the meet under the bacon.

Bulgaria. Завий го с бекона навън и ще стане по-добре :)

USA

Красиво!!!!

Wonderful. We can’t do bacon, so I replaced the bacon with ground beef, seasoned. Excellent.

Colombia

Hola qué espectáculo de recetas gracias por compartir su tiempo y sus excelentes platillos. Saludos desde Venezuela. Toda una enseñanza

Phoenix, Arizona... this recipe is perfect for my son. Blackmail time!

Slovensko

Sweden

Nao e somente cozinha...é terapia.

Looks great I may try this on my big green egg ! Thanks for sharing

The only thing I can add is I would have put the tenderloin in the freezer for a short time to make it easier to slice/cut lengthwise. Enjoy the video. Thank you very much.

Super, danke

Love these steaks

Looks amazing! I'm going to try...I might use a pork rub for seasoning. The suggested string technique is good too for searing. I'm going to finish them on a hot grill using charcoal then check internal temperature to 165 degrees.

Sehr schön Irma... Aber jedes proces nur einmal pro video, nicht für je einzel Stück Wiederholen bitte! So ist dann alles bisschen langweilig.

Muy bueno

Kotz

Não e proto delicioso

Miam, miam, looks savory!

Я из России. Спасибо большое за рецепт в мою копилку!

Nthì ngon rồi nhưng éo có lúa.

VIệt Nam.đang xem.bạn.làm.và sẽ thử ..Cảm ơn..

They look delicious Will try when next BBQ From NZ

This looks like a perfect item to grill!

For me, I'd tie pork with cotton twine in stead of using skewers. This allows searing on all surfaces. Looks very good!