Japanese Roll Cake · Perfect Roll Cake Recipe · No Crack Swiss Roll Cake｜Ohyoo Cooking

视频质量很高 看起来也很舒服 但是滤镜有点重了 这样感觉会失去食物固有的质感和天然的颜色 小小的个人感受 请别在意

Inglese

how to prevent Japanese roll cake from sticking to the paper?

Dali se stavlja prasak za pecivo❤😂

The way you kept it so easy for the rest of us dummies that know nothing specially me ! I can’t cook pre made cookie dough 😩

Пожалуйста напишите, что значит мука для торта. И как её сделать?. Спасибо

Thank you so much for sharing I love it

I will try to make it tomorrow, amazing recipe, thank you 😊

Hello how about use oil for replace butter ?

How many eggs is 110g & 150g, in the video I see 5 eggs but I'm scared it's too much when I make it. Could I have reassurance

Thanks for sharing

Hi, can you please advise how I can stop the skin side from sticking and peeling off onto the parchment paper?

U are the best:D 😍😍😍😍😍😍😍😍 and si yummy😋

Wow I love these recipes best channel ever 10000000000/1🥹🥹🥹

Did you use melt butter?

Hello. This tray seems rectangular not square. How could it be 28x28?

What a delicious looking cake! I wish I could have some right now. I’ll have to make some too, thank you for sharing your recipe! 💜

whenever i was mixing the egg yolk it wouldn’t become thicker it stayed liquidity i don’t know what to do

💋 ❤️

How much sugar do you add in your egg?

Beauty and deliciousness beyond words! Thank you for the recipe!

Your Swiss roll looks awesome and yummy!
Did you use an aluminium baking tray? Can I use stainless steel baking tray instead?

Can you add Turkish subtitles please? I want to make this dessert too, but I can't because I don't know a foreign language, please let me know when you add Turkish subtitles, I love you! <3

I want to ask, what is the purpose of keeping eggs in the refrigerator? It's a great video, the results look really good!

I love your video, it took a lot of effort for sure! Thank you for sharing.

Здравствуйте, на сколько положить в морозильник?

What kind of paper did you used when you rolled the cake? My always come up with peeling off the skin of the cake.

Thanks for sharing... Greetings from Indonesia ❤💕🥰

Sehr schön gemacht.Danke.

Never give up, your recipes are so nice and it's obvious a lot of effort was put in! ❤️

muito bom canal

Oh my god.....the videography and the editing is SO GOOD!! And of course the cake looks AMAZING