Pro Chefs Challenged to Plate an Avocado in 1 Minute | Test Kitchen Talks | Bon Appétit

Brads sumac arc lasted too long

Why did I see the title was plant the avocado not plate the avocado? I was waiting for them to plant a avocado plant.

Brads looks great

TG for the tasting at the end; I would have enjoyed seeing each dish being tasted.

Tajin on fried eggs is fire

Bacon, provalone, butter, and avocado on a french baguette is heaven

Can you see more Ameil please?

“Down the middle we have a beautiful cascade of avocado circular tiles... on the side aleppo infused sesame sensation..”... Carla I’m 💀🤣

If avocado cachumbar is for poor man, I don't know what rich people and women would eat!!!

Loved this. Too bad they fired the most entertaining employee for being a white male.

I love sliced avocado with soy sauce drizzled on top and black pepper. Sounds weird but it is really good.

Brad and his Sumac lol :))))

¿Qué tan complicado era hacer un guacamole y unos totopos?

I challenge is just to plate an avocado not make the best dish. Just cut it in half scoop it out and put on a plate. Challenge complete.

Im low key scared for white peepo's hands when I see a knife and an avocado. Y'all 10 years into this....

Whhhooooo wooonnnn?

I like Claire’s bar like, “Edible? Maybe. Presentable? Hella.”

I miss this...

I'm 36 and have never tasted avocado. All I know is it looks disgusting and apparently it's expensive at Chipotle which I've also never been to. I guess I live a sheltered life. LoL

Why, is speed mandatory?

I would do a take on avocado and toast but like a main course vegan dish by making tempura avocados lightly fried then make a avocado ish salsa with cilantro tomatoes limes and some cut up bread spiced up then crisped up in the pan with some butter and garlic then plate with a sunny side up slight runny ontop idk sounds delish

BA: today on Bon Appetit our pro chefs will be challenged to pla-
Brad: PINKPEPPERCORN&SUMAC!

Morocco keeps it simple and has the best dish, sohla would have given him a run for his money, because I thought her cuts of avocado were a little bit tighter, but she added too much at the end.

Simple question: why do some wear aprons and some don't?

True story: This Delaware kid never saw an avocado until I became a Californian. I could do this challenge, no problem. They are like the state fruit.

I love how Priya always goes to India or her Mommy for every challenge.

These all look terrible. Their chef cards need to be revoked.

I like Rick’s plate (me watching in 2021)

amiel wins only cause it looks nice and he made me laugh too

is it me or priya's mom is literally talked about every time priya is there

Ok seriously Priya sucks. She cannot cook. I don’t know how she’s got this far with such average kitchen skills.

The ultra root contrarily bury because soup unprecedentedly try towards a mean accelerator. homely, productive step-aunt

Tajin is used everywhere.

Sooo the avocado kachumber is guacamole???

Wait... Who judged..?? Who won..?? What the heck just happened...

I'm confused... You can make the whole dish first? Huh

She touched the avocado... Why did time not start? Lol

I love Carla so much

Sohla: professional chef
Also Sohla: I guess this doesn't have to taste good, right?
😏😏😏

A chef licking his fingers?! Wtf

DOES NO ONE REALIZE THEY CUT OUT DELANEY’S PLATE?

um...my dish is avocado....

I love me some tobacco and leather with my avocado.

I am so grateful to be alive today. My girlfriend saved my life last night. This is a selfie I took in the emergency room after having a severe allergic reaction to almonds. I went into anaphylaxis, meaning my face, my lips, my eyes, my tongue, and my throat all started swelling up rapidly, making it almost impossible for me to breathe. I also had a rash all over my entire body, and I was extremely red. Staying alive had never felt more difficult. At one point, my nasal passage was completely blocked, and it was getting more and more difficult to breathe. They shot me up with Benadryl, steroids, they gave me a breathing tube, and even other stuff that I can’t even remember, and it caused all of the swelling and the rash to go away. Because this was a severe allergic reaction, I need to continue taking steroids and Benadryl for the next week, because it is possible that the allergic reactions could come back at any point over the next week. The steroids and Benadryl make me feel like a zombie, and I really want to take care of my health, so this will be my main focus over the next week. I want to thank my amazing girlfriend, who made the decision to take me to the emergency room the second I started feeling itchy. I was hesitant about going, because I didn’t even want to believe this was actually happening. If it weren’t for my girlfriend driving me to the emergency room only minutes after eating the almonds, there is a good chance that I wouldn’t have made it according to the doctor. This has been without a doubt the hardest few days of my life, but I also look at them as the most important few days of my life. These moments have reminded me about what’s really important in life, and it has made me so grateful to even be here on this earth. I will be prioritizing my health over the next week, and I’ll post updates about how I feel. Thank you all for being patient during these difficult times. This week has been NUTS (too soon for jokes? 😅)

love avocados me

Brad Leone is just so watchable

Wsit who had the blueish/purple finger nails?? Oh that was Rick, thanks BA for rarely showing him!! But showed Chris lots of times!!

Cris carla brad and claires dishes are yumsome