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Baking soda = pure sodium bicarbonate or bicarbonate of soda.
Baking powder = bicarbonate of soda + weak acid (eg cream of tartar)
Well what was that all about??!! Nothing.
ОтветитьThanks alot your amazing that explaine how they were so different .
Ответитьsuper and practical clarification...
baking soda (a base) reacts with the acid to give you carbon dioxide gas, water, and salt. ... Baking soda has a shelf life of about 18 months.
Baking powder is one-fourth baking soda and three-fourths acid and cornstarch.
In case of baking soda acidic ingredients are required so that it gets a environment to react.
But as the acid is already there in baking powder as salt form thus only water is required to liquify.
Both reacts better when temperature increases.
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ОтветитьThis really was a very useful video ! Thanks 4 the info
ОтветитьBest tips
ОтветитьThe background music makes aggressive
ОтветитьHi my Bpowder reacted in vinegar but not in water .. what u suggest is it still good to use
ОтветитьThe recipe calls for baking powder.
ОтветитьExtremely helpful. I was so confused before this
ОтветитьWe can also use ENO???
ОтветитьThis really helped me😃
Ответить🍎тнαикѕ fσя тнє ιиfσ
ОтветитьThanks for the vid...i can't remember for how long i have my baking soda and i wanna try cupcakes during this lockdown. The thing is i don't have vinegar at home to test. What can i use instead?
ОтветитьWho else waching this haven't baking powder lol 😆😆
ОтветитьThis is the best video on this topic🤗thanks for sharing
ОтветитьBaking soda makes your cake bitter. So, it's better to use baking powder for cake.
Ответитьnah , just use self raising flower , why add this which usually alters the taste when u just use flour
ОтветитьFor vegitable wash during this corona crisis , I use regularly a spoon of baking powder with a spoon of vinegar in a bucket ofwarm water.
How far is it effective? Should I replace baking powder with baking soda?
The background music remind me of childhood cartoons scenes 😂😂
ОтветитьGot it thanks
Ответитьim gonna be honest this is confusing which is which can anyone please explain???
ОтветитьSo dumb
Baking powder is baking soda and tartaric acid
What about cupcakes that are ruined by too much leavening when the recipe calls for baking soda instead of baking powder? 😥
ОтветитьFor substituting 1 tbsp baking powder, how much baking soda should I use in baking my cake? Plz help me
ОтветитьAnd now please tell Meetha Sodha
अब कृप्या मीठा सोडा का भी अन्तर बता दें, इन सब से अलग है या यही है ?
Thanks. It's good to know more about this.
ОтветитьName of Channel: Business Insider
Topic for Discussion: the difference between baking soda and baking powder
COVID 19 got you guys too, huh?
Baking powder wont work on chocolate cakes alone coz cocoa powder is acidic. I think that's not the best presentation.
ОтветитьThanks for giving god tips
ОтветитьWhen we put baking soda in cake it tastes bitter so what to do and we take correct measurements
ОтветитьI've always wanted to know this!
ОтветитьSo relaxing ♥
ОтветитьWhy we should use both for some recipe?.
ОтветитьKia hum kack k ander soda add kr sakhte hai plz ans meee
ОтветитьThank for al
ОтветитьMeans what we have to use to make cakes.... Baking powder or baking soda????
ОтветитьIf I have to use 1/4 tsp baking powder, how much would that be if I used a baking soda instead?
ОтветитьBusiness insider has no business giving cooking recipes, stick to what you are good at
ОтветитьCake lo baking soda ki badulu ..Eno veyoccha
ОтветитьI can’t stand videos I have to read and then add this incredibly annoying music or whatever it is causing my migraine. I’d rather not know if I could use baking soda instead of powder.
ОтветитьHi used to much baking powder in my flax bread. It taste like baking powder. Is there anything I can do so I don’t need to throw it out? Thank you great info right to the point thumbs up from me👍🏻
ОтветитьThank you today j nearly cried I followed all recipe but the cake didn't rise because that mistake.
ОтветитьCan you use both baking powder and soda together in a banana bread recipe? Some please have the answer to give me 😐
ОтветитьFor an orange loaf or banana bread which one to use?
ОтветитьThis is soooo helpful. Knowing the science behind help me so much.
ОтветитьGood and informative, Thank you
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