Комментарии:
How do you fry the tofu any special instructions, how does it become so soft and open in the middle?
ОтветитьDoes mochi come in a box
ОтветитьSuper beautiful and delicious, did at home. Great recipe!
ОтветитьI absolutely love inarizushi! Thanks for sharing 🥰
ОтветитьThis is amazing! My mom and I used to eat this when I was young. She had brain damage from her youth and forgot how to make this recipe. I am so excited to try to make this ♡
ОтветитьTop recipe , tasty and Look so good
ОтветитьOh you make my mouth water! Love Inarizushi!
ОтветитьDo you make any changes to the seasonings when making large batches? For example, I have made Inarizushi twice with your sushi rice recipe (it’s delicious). The first time I made 2 cups of sushi rice and the second time I made 7 cups. When I made 7x the recipe I found it needed more sugar and I’m wondering if this is common or I did something wrong. Thank you so much!
ОтветитьI live in the US. Where can I find aburaage in a Japanese supermarket? Is this in the frozen section?
ОтветитьI could eat 200 inari rolls, so sweet and good
Ответитьthe hard part is how to make the tofu
pouches!! thats the part i want to now!!😒✌🏼
Now I'm hungry!
ОтветитьOooo I was looking for this recipe for so long!
ОтветитьThis looks fantastic. Thank you 🙏
ОтветитьLooks so yummy 😋
Ответитьbrilliant!
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