Life as a 19yr old bakery owner who works solo! & a sourdough starter tutorial

The chocolate chips in banana pastries kinda threw me off, however you are super cute and great at baking😅!

You're absolutely adorkable

definition of passion

You are a special person

خبازه رائعه تج يد انواع الخبز

This is the cutest girl i have ever seen in my life! Love love love her 😍😍

It was really enjoying watch you bake!

Thoroughly enjoyed every second of this 😊

I'm also a ginger and also love to bake. Not so much the breads they have always been my enemy when making it. I'm more the cookies and cake sweet rolls, dinner rolls things of that nature. Not sure how you pop up under my suggestions but I'm always open for learning something new. Also very impressed with your age and ownership of a bakery so young.

I like your smile! And with happy life in your Bakery🎉😊

i love how u smile the whole time~!

I LOOOOOOVE YOUR VIDEOS!!!! Thank you, thank you, thank you!!

Please share your cookies recipe. Do you use the same starter for your breads and bun and croissants? Thank you!

She looks so sweett 🥹🫶🏻

Why'd I get emotional seeing the line of people and your dad helping you?

in austraila it VEGIMITEEEE

Loved the video :) What are those white grainy things on top of the cinnamon buns?

I am so glad I came across your channel. 🥰 God bless you.

I read somewhere that you don't need to add fruit skins to a sourdough starter. The yeast that has evolved to live on fruit skins will be swiftly outcompeted by yeast evolved to live on wheat hulls anyway, so what's the point?

Omg wait can I work for you I will learn 🥲🫡

Your demeanor/attitude is just absolutely contagious! You seem so happy, I send good vibes your way💗

U could take a lil powdered sugar on top those strawberry cookies if u haven't already

Aww, I absolutely love your energy. Anyway, I think the background music is a bit too loud. It would be better if it was turned down a bit 🥰

It’s probably too late to suggest a name for the sourdough starter, but if you need a new name sometime, I suggest Bob. It’s the name of the sourdough starter in the book A Wizard’s Guide to Defensive Baking by T. Kingfisher. If you haven’t read it, I highly recommend it.

you’re so wonderful i enjoyed this video so much

YOU FUN AND CUTE AND HARDWORKING

I’ve tried making sourdough starter multiple times but can’t get past the awful smell! I always throw it out because it smells like stinky feet or bad vinegar and I’m petrified I’ll make someone sick! WHAT SHOULD I DO? Help!!

At 19 or younger, how'd you afford to open a bakery?

Solo!!! How long does take you to do all that?

New subscriber 💖💖💖💖🌹🌹

Small universe don't eat cow milk _ all srrow out __ ❤😊❤😊❤ please don't put in all bread ❤😊❤😊❤😊❤😊

Share together make plant based ❤😊 _ to baby angels / plant oil use ❤😊

i am so glad you exist. i am so glad you are exactly who you are. you are so darling, so earnest, so kind. thank you for finding a way to share your passion with your community through baking. big love to you always. never give up, babe

This is what I hope and believe I can do in the future I’m working towards it now! You look so happy doing what you love!

my parents live super close so i will have to come and visit next time I'm home

You are sooooooo cute , best smile I have ever seen 😍 God bless you 🙏I love foccacia and croissants looks yummy and delicious 😊😊😊

No yeast needed???

is the garden sprayer foodsafe? :)

Wtf j can't believe you are 19 but I so happy for you 19 slay 💖

I love how happy she is, her personality is like a ray of sunshine. Shes living her happy baker life and im here for it 😌🤚

It's in a jar, so I'd call him 'Jarry' instead.

What a delightful video.
I make a LOT of pizzas and really nerd the dough process.
Isnt what you call starter, the same as poolish?

Hala - pain - yo

You are so amazing🥰 I'm in love with your enthusiasm and cuteness! Your baked goods look delicious❤ Lots of love from Brazil!

You are such an inspiration! You do such a wonderful job and I didn’t want your video to end!

Nice I’m 30 and at 19 I started the most horrible journey across Washington State that would lead to homelessness, and then later to a little bit too much knowledge of baking/baked goods from around the World, some assassination attempts, so really you are very lucky to be running a bakery so young. It’s also slightly problematic on behalf of everyone that things turn out this way because it really makes for a bad time when politicians deal with foreign relations anyways. Instead of cinnamon cream you should try my banana jam recipe which is just overripe banana and frosted cupcakes mixed together, heated, and stirred. It’s a really good banana jam although I would use like previously frozen banana for this and yes the level of ripeness banana should still go in that that’s actually a good recipe I’m not gonna lie but you ought to maybe go for like a raw cacao too or something is maybe a little tough to bite but it’s so good.

Try vegemite instead of marmite, it's not as strong

it's not fair why can't I eat bread as well

That strange moment when you think maybe you need a baker in your life XD