Strawberry Pretzel Salad Recipe - Best Party Dessert!

Thank you for this recipe! Years ago I remember a woman at my church who would always bring this to our fellowship meals. Yum 😊

What’s a 6oz packet of jello? How many grams. In Canada it’s only shown in grams

I loved this and I made this for a party thank you for this

Very cool. Never heard of this before 🍓 perfect Summer treat 🌞

Can we sub in real whipped cream for the Cool Whip Oil? What about using brown sugar in the pretzel to sub the white sugar?

I have a friend who is allergic to strawberries but loves jello salads. Can you recommend any other fruits as a substitute?

We put the pretzels in the blender and turn them into very fine crumbs.

can you make a strawberry rhubarb cake?

can you use sugar free jello???

I made two this morning ❤you have the best recipe of this dessert

how long did you cook your pretzels in the pan for? and after you took it out of the oven for room temperture, how long does it take to cool down? :) i might make this over the weekend for mothers day for 2nd dessert :) and will it be same if i used unsalted pretzels cuz of my high blood pressure :)

She failed to mention that strawberries release liquid, and if you make the jello according to the instructions on the box, the jello will not harden

omg this looks soooooo delicious. im gonna make this soooon <3

Glad I found this recipe. Just made it for our 27th Anniversary. In the fridge now. Lasagna, salad and this sweet dessert! Can't wait to dig in! Thank you for sharing. I did use the fresh strawberries but seen other recipes use sliced frozen. I bought them originally to make this but had to use the fresh before they go bad. I even added a few pecans into the pretzel crust that I crushed up. 😊

I have tried to make this for the life of me, I just can't do it

This is my husband's requested Birthday (Cake). His favorite dessert. Wish I could thumbs up again. Making it right now.

This is so fun and pretty and it looks delicious!

Ty sm my mom makes this in a pan I took home with this in it and returning it for Easter with the same dish ty

Can I use frozen strawberries?

Oooooh, I'm thinking of adding bananas with strawberries 🍓 or even a fruit container fully drained, of course. Truly a fruit salad!

What about mixing crushed pecans with the pretzels for added Crust flavor? 🤔 I love this recipe as is but was wondering pecans which I love so much!

I made this with all vegan and gluten free ingredients and it was incredible!

Loving these on Facebook! Please post more oldies ❤

My mom asked me to bring a strawberry dessert to Easter dinner this year. I came across your video, and this is what I'll be bringing! Thank you! 😊

I need to try this straightforward recipe. It looks yummy 😋

Wafi

Xavier

It looks mouth watering delicious.

That looks so delicious 🤤😋👍

Can you use aluminum pan instead of glass pan??

I have a problem with this video for a few reasons.

1. Your video says 2 cups of pretzels but the written instructions state 2 1/2 cups

2. 2-2 1/2 cups of pretzels does NOT cover the bottom of a 9x 13 pan/ dish. Are you actually using 2 cups like you state in your video?

3. You state 8 oz of cream cheese- there is like 3-4 blocks you threw in per your video. That’s well over 8 oz…so is it actually 8 oz or are you making a different sized portion.

Overall the measurements seem all over the place. Please clarify or provide some insight on this stuff because this dessert looks amazing and sounds great but it absolutely did not work with your video/ recipe instructions

I can’t find cool whip in india! Any substitute?

I have made this recipe for years only I didn't like crushing the pretzels because they polvarized or putting the cool whip/cream cheese spread on top of them because they would stick to the topping. No fun working with pretzels until I tried your recipe. I was amazed at how easy it was to put it together because you gave me some great new tips. 1) Mixing the melted butter and sugar mix with the crushed pretzels in the pan rather than pouring into a cooking glass dish and then mixing it in. 2) Using a scooper to distribute the Cool Whip mix all over the glass baking dish and then spreading it. Omg! What a breeze! No messy pretzels sticking to it. 3) Making your jello mix first so that it gives it time to cool and thicken a little before putting in the strawberries and then adding it over your Cool Whip/cream cheese topping. Although my pretzels still polvarized on the bottom side when I crushed them on top, I can live with that. Overall, these tips made it enjoyable to make! Thank you, Natasha! I always enjoy making your recipes!

Baking and making sweets are just not my things. I tried this recipe and when pouring the jello into the pan parts of the cream cheese mix floated to the top and the jello seeped into the bottom with the pretzels 😡 pretty sure they’ll be mushy and gross once it’s all done.

Can you use frozen whole strawberries?

Looks Delicious I want the recipe

Has anyone tried this with half lemon/half strawberry jello?

I've made this recipe several times talk about delicious thanks Natasha

Can I make this is a disposable foil pan?

Make this with agar-agar please.

How about the old recipe tried and true…..Watergate salad!!! Yummmm

How many days ahead can you do this?

A favorite of mine! I could ear the entire dish in 2 days!

I made it today it tase so.good thanks

We made this for a church potluck, and it's tasty for a summer time treat. There are different variations you can do with it, like raspberry jello with raspberries, orange jello with mandarin oranges, and peach jello with sliced peaches. For Thanksgiving one year, we made it with cranberry jello and cranberries.

I made this and all the jello went to the bottom. What did I do wrong

I will make it thanks natashas

I like it best after the leftovers have set in the fridge a couple of days and the pretzel crust softens.

I made the jello according to the package so it was to watery 😫😫

I love this I've had it before very delious