Комментарии:
If i cured salmon first with salt/sugar, can i avoid trying to find a local place that sells sushi grade fish?
ОтветитьWhere do you buy the fish?
ОтветитьWhat is the spice he's using on the salmon?
ОтветитьI am addicted to this dish, it is so delcious and not to mention incredibly healthy as it pretty much has all your greens, carbs and proteins in one dish. I could eat this everyday till I died
Ответитьcould you use that Salmon Marinade on the Tuna? or would that be Weird?
Ответитьwatching this on Aug 25th 2023 .. so it must mean I need to make this
ОтветитьI love b- roll I be excited to start poppin 🍑 every time
Ответитьgosh ur comedic parts is so darn annoying sorry will look for another video
ОтветитьThis made me subscribe! 😊🎉❤
ОтветитьThis guy knows how to do this job. Congrats Joshua keep the good work bro
ОтветитьDelicious!
ОтветитьI thought poke bowls are where Pokémon sleep?
ОтветитьUre so underrated ..but ure so cool...love ur narration n the dish obviouslyyy😊
ОтветитьIt's just for lazy people that only want to wash one dish.
ОтветитьAnyone know where to get the bowls he used?
ОтветитьTHANK YOU FOR THE VIDEO AND THE RECEPIES.
IT LOOKS DELICIUS
ONE THING I THINK YOU NEED TO DO IS TO SLOW DOWN WHEN YOU TALK YOU ARE TOO FAST AND NOT CLEAR ON EXPLINATIONS ON HOW TO MAKE IT TOO FAST TOO FAST WE NEED TO LEARN
YOUBKNOW WHAT YOU DOING BUT US YOURS FOLLOWERS LIKE ME ARE NOT EXPERIENCE.
THE WAY YOU TALK IS TOO FAST AND YOI ONLY NEED TO BE A LITTLE MORE CLEAR
THSNK YOU
A BIG HUG FROM CALIFORNIA
PLEASE SLOW DOWN WHEN YOU TALK ABOUT THE INGRIDIENTS AND HOW MUCH TO PUT IN
yaaas!!! although literally you could use 1/4 of oil for those shallots.. 😂❤ im making this for dinner.. im suddenly feeling a mix of reggae music and Japanese soothing sounds..
ОтветитьHaven't seen the video yet, but I agree so much with the intro that you got my insta like.
ОтветитьUSE THE RICE WATER TO SHOWER!!!!
ОтветитьSo much money I could have saved. Better to cook for yourself than eat out.
ОтветитьIt takes so much time; took me 1 hr to open the can opener coz i have the old fashioned opener no idea to use :o
ОтветитьChef, great recipe, thank you. 😊
ОтветитьRolex Oyster?
ОтветитьJosh: “you know what else is easy and breezy?”
Me: “beautiful Covergirl”
So I just buy raw fish from the grocery store and eat that? I won’t get sick and die?
ОтветитьLove living in this mans cabinet
ОтветитьWell, this video was so enjoyable that I actually liked & subscribed! 🥰
ОтветитьAs a fish, I wouldn’t mind sacrificing for someone to eat that delectable delicious meal
ОтветитьAMAZING! You make it look so easy. Can't wait to try.
ОтветитьThank you for pronouncing it correct 😅
Ответить❤ your watch
ОтветитьPapa help, where do you get sushi grade tuna and salmon?
ОтветитьHawaiian here!
What the fuck have you done to my culture
I’m sorry, but as someone who knows what proper Hawaiian poke is, I say this respectfully: That is NOT poke.
True Hawaiian poke is fish, seaweed, salt, and nuts. That’s it.
I am sorry did You say something?? I wasn't listening?? LOL
ОтветитьTalk too much
ОтветитьSo far I've tried the salmon. I added tomatoes and it was tasty.
ОтветитьWhat size are your bowls???
ОтветитьWtf is this i wanted an easy lunch i can make for lunch for work
ОтветитьDo somebody understood the ingredients of the first recipe?
ОтветитьYou speak way to quick, you can write the ingredients,
ОтветитьDid I miss him saying the macros? Does anybody know?
ОтветитьFor as long as I’ve been watching this channel, it just dawned on me that the talking i to the cabinet camera angle was basically taken from Alton brown on good eats.
ОтветитьPapa likes the green bitter bits in the middle of garlic?
ОтветитьBut raw fish.... 🤮
ОтветитьGuys, is it necessary to freeze de fish before making this poke bowls with marinated salmon or tuna ? thanks
ОтветитьDid he say urine?😢
ОтветитьWhat a fucking Annoying video
ОтветитьYou are talking too fast nobody can listen
ОтветитьCouldn't finish the video- he's hard to watch
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