How to skin a Lamb | The Bearded Butchers

Salam, j'ai de l'expérience dans l'abattage et l'écorchage des moutons et des vaches dans une entreprise de viande en Tunisie. Je recherche un emploi avec 20 ans d'expérience.

How high is the celing?

Check out butcher Bennyb from Australia, much better than this.

Can you imagine the bacteria in that beard!!

One goat 5 minet my

Cool👍 a bit different than I do it but it shows 'how to do it' instead of those freaks who pulls the skin of a deer and half the deer is on the skin and many people are like whooaa!!
I like you guys, keep up the god works.👍

Утибя здаровя нармално или папутал ебни ато сетим Миасс Ти будеш

My God look at the cuts you have put into that leg Absolutely disgraceful you'll say you are professional I think you need to go back to school I am a slaughterman and I would have been sacked if I had done that

Can I contact you personally, please?

The guts are still in at this point ?

Butcher Benny Tee is a million per cent better.

Butcher Teddy Lee is a million per cent better.

Air pressure guys, faster and cleaner.

Love you

I’m in Greece and we slaughter between 10 and 12 weeks old (!0-!2 kg) for them to be called lamb. Also I pump the skin up with air through a small hole in the hock area before I start with a knife. Much faster and easier.

This is absolutely amazing. Mesmerizing.

Hello,did you wash lamb before skinning?

I once saw a video of doing most of this via an air compressor. They blow the carcus up like a balloon and pull it down like a glove.

How do you get the inners out

I like the comments because I've been doing these since childhood, it was never explained. A lamb we just push only cattle and donkeys we we use the knife constantly.

Merhaba kolay gelsin. Hava ile şişirme yapılsa daha rahat soyma yapılmazmı

Thanks heaps. Really needed to know this right now.

I hate butchers

Great

Such great videos guys

I bought a lamb tried to skin it ,well he ran off

Can you boyz do a vid on knife sharpening?

All talk i did my first lamb when i was 14 just some guidance from my uncle helped me atleast mastered me to sacrifice my own on Eid ul adha .

bruh... i can't do as easy as you did...

🇲🇦

Eid Mubarak 🐃🦙🐂

أنت رائع

I just skinned a goat you can remove neck easily within knife by just putting your foot into one of the sleeves and push with your foot

Please make a video about how to process the organs

Choke on it

thank you so much for sharing your knowledge! hats off!

Looks like you have some young upcoming butchers. I suggest contacting a Jarvis dealer to see if they could provide you with an air powered skinning knife to promote on your channel. Those young boys could get some valuable experience running it and it would make for great content. I highly recommended the air operated models instead of the cable driven. Cable has so much hand fatigue and your reach is limited. They do a fantastic job skinning cattle and hogs and it makes a beginning skinner a pro in no time.

I know I’m late to this but what do you do with the hide?

You are really DAMN GOOD 💪💪👍👍👍

Не могу на это смотреть.. Шкура снимается ладонью.. а не кулаком , использую вес тела ..

About 59 days left for Eid, we still have time to learn, just remember to keep the fleece/wool coal intact :p

Realy i prefere by hand not machine because many people not have this technic, to be continued it's very interestic.

I good job 👍 layk marocain

Why not compressed air betwin the skin and the carcas??😉👍It's way easyer

Приятно смотреть за работой профессионалов!

I got a little green by the neck part 😂🙈 but beautiful job. And the fact that he literally washed his hands and kept the clean hand on the side of the meat the whole entire time was impressive. Amazing !

I hope it doesn't hurt the lamb.

my uncle taught me the fist technique

Come on guys, how about some vegetable peeling videos for us vegans?

Mashallah ❤kml 😮😮