PIZZA CRUST Frying PanNO yeastTHIN CRUST , Only 4 ingredients Easiest way to make

I'll try this later👌

Nice recipe

Pwede po ba yan i freeze? And kelan na eexpired

it has no yeast, so why the resting period of 30 minutes????

Pwede din po ito ibake?

Did you hear about the Italian chef that died? He pasta way. We cannoli do so much. His legacy will become a pizza history. Here today gone tomato. I can only espress-so much grief, but I must romaine calm. How sad that he ran out of thyme. Ashes to ashes, crust to crust. There is not mushroom left for Italian chefs in the world... Sending olive my prayers to his family. His wife is really upset, cheese still over it... You never sausage a tragic thing. it's such a shame good people die fusilli reasons. It was a farfalle from grace... My condolences for Roberto who died in spaghettio..

Edit: Please copy this and send this to every pizza video and cooking video..😔

Hello po.malambot po ba ma'am?salamat

Ang galing namn po.. Parang tlagang napakadali.. Mga ilang inches po ang laki ng pizza na nagawa po? Slamat po God bless po🤗

Ilan minutes po pwd iluto sa oven toaster?

Giants ko to. Half lang Okinawa ko pero dry siya tapos maputi. Hndi katulad nyan na may pagka yellowish nung minamasa. May itlog bah yan?

Yung akin po hndi nagiging soft katulad po ng sayo... Ano po dpaat gawin

Pano po storage pg hindi papo lulutuin, tia

1/2 cup and 1tbsp all warm water?

Pwede maraming gawin ? idodoble lang ba ang recipes?

can you keep it in the frezzer? for latet

Helow ate lian,,tanong ko lang po,if use ko po ito sa oven ilang mins po sya i bake?sana po mapansin,salamat po.

May recipe ka po na half dito?

Pwde po bang 3rd class flour Ang gamitin po?

Pwde po ba cake flour gamitin?

Thank you so much

Wala bang diretso oven? At no need na iprito?

Superb! Will definitely try. Thanks a million.

Hi po ask ko lang po if double acting baking powder po ang gamit ilang teaspoon po ang ilalagay?

Gano po kaya katagal ang shelf life po?

Thank you for sharing. Definitely gonna try this

ginawa ko to peu naging parang biscuit, bakit kaya nging matigas?

I'm 14 years old and wow I successfully did it alone 😄

Pwede ba syang lutuin sa oven?

Thank you for sharing
Amazing Kaya gagawin ko ngayon 🎈🎈🎈

Thank you po🌼❤️

I'm watching your video and I want try it. I just have one question can I store the pizza dough in freezer? Should I store it cooked already or I can put the dough directly in the freezer? Thank you for sharing this video 😍

thank you

What if I want to bake it ma’am? Ilang *C and mins po?

super love this recipe easy to follow. tnx much😘

Is this the secret to Andrea's Pizza 🤔

Pwede kaya lagyan yan ng pizza toppings bago isalang?

Hi miss lian can I cook the dough directly in the oven together with the pizza toppings or do I need to cook it separately?tnx

I was excited about this recipe, but I can't tell if the second language matters so I'll find a recipe I can understand I guess 😕

This is too hard for my arthrose hands...😢

Good job

Miss Lian.paano po iniistore ung ganyang dough? pede po ba cia sa freezer and kung iref dapat po ba ung hilaw pa cia or napan cook na? thank u po sa response💝

Pwede din Po ito sa oven?

Thank you po my idea na tulad ko na walang oven...

Thanks for sharing ♥️

Can i bake it in may oven and how much temperature and mins to cook

Mam aak ko lng pwede ba sa electric oven instead sa kawali e toast ang pizza dough ilang minutes at celsius ....thanx

I have a friend who is allergic to yeast so this will definitely be a hit for him.

2 cups APF

1/2 tsp salt
2 tsp Baking powder
1/2 cup water
1 tsp of warm water

Great video. Thanks

Hello po.. Tanong ko lang.. Ilang days nag tatagal yang dough once na na preheat mo na after ang dough?