Комментарии:
Can't believe Gordon pronounced Oregano as Oregano instead of Oregano
Ответитьi did this last night, using Barramundi as a substitute for Sea Bass, which is unavailable where i live. Sauce was fantastic, thanks Gordo, was good fun.
Ответитьhe really does pronounce olive oil like Marco Pierre White.
ОтветитьIf I follow his “table spoon” of white wine as my measurement guide for drinking …maybe I don’t have a drinking problem after all!
Ответить"This takes absolutely no more than 90 seconds to cook" - overcooks it by 30 seconds.
Ответить"A tablespoon of white wine"
glugs a quarter of the bottle into the pan
Why did he say that the eggplant didn't need salt before immediately adding salt?
ОтветитьLove little details like not actually cooking the cherry tomatoes, and adding a bunch of lemon skin that I don't usually do. But man, as a mediterranean person who ate and cooked fish entire his life, I guarantee you that fish did not cook all the way. It needed to stay on fire at least twice more time he cooked it. Hope the didn't break the engine after this shooting
ОтветитьUncooked fish in ten minutes😂
Ответить10 mins after 2 hours of market shopping and 2 hours of prep completed..
ОтветитьSea Bass. Much better than land bass.
ОтветитьCrispy Aubergine my soggy sweaty fart-box they where more floppy than my little fella after a nite on the Vodka ffs... 😆😅😅🤣🤣😂😂😂
ОтветитьMaybe this isn't "complicated" but it sure as hell isn't simple like he claims. Marco's recipes are superior.
ОтветитьTIL today - "filleted" is the past tense of fillet. ( @ :42 )
ОтветитьLet's discuss a "table spoon" and "a touch of"
Ответить“Just a touch of white wine “ ok alchy 😂😂😂 my kind of “just a taste” 😂😂😂
ОтветитьDo not season the egg plant, then proceeds to add salt 😂
ОтветитьHe touches the raw fish and then touches other food!
ОтветитьSea Bass takes 2ndays to master Minimum!,!!
ОтветитьDoesn't need salt...goes on to immediatelt add salt before and after lol just a touch of olive oil....there must have been half a bottle in there! This species is so endangered of extinction and only matures at 10 years of life, so cooking a small fish is quite irresponsible or careless...
ОтветитьTell the producers that your hair really suck... they should change your hairdresser. 😂
Ответитьdo the ingredients prep themselves or are they left over from another dish?
ОтветитьI think it is a great video and recipe, most of the ingredients I normally have, some of it growing in the garden.
I love the bare bones approach to cooking fab food .👌👍👍👍
That could cous was made from know where😮
Ответить“tablespoon of white wine” proceeds to use half the bottle anyway 😂😂😂 love him
ОтветитьWhen Gordon says add a tablespoon, he means ½ cup. Got it.
ОтветитьRamsy is a modern chef and does work quickly, though he talks a lot, he is disciplined in his job.
Ответитьwow
Ответить9 min and 40 seconds huh?
How long did it take to prep all the other ingredients?
It’s called an aubergine
ОтветитьExactly what Ramsay is best at. never mind all those stupid TV shenanigans. Brilliant cooking.
ОтветитьThat fish didn’t cook properly
ОтветитьI need to make this soon! 😃
Ответитьits ten minutes but you have all the things out and prepped
ОтветитьIsraeli couscous and Palestinian cous cous, what's the story folks?
Ответитьwhats the alternative to whit wine
Ответитьyes chef
Ответитьjust a touch of olive oil.....then pours half the bottle after using the other half in the previous parts
Ответить"Eggplants do not need salting"....3 seconds later gordon adds 1 pound of salt
ОтветитьThat was a grab of whine not a touch
ОтветитьAll I all I wanted to know was what temperature that pan needs to be on to cook the fish
ОтветитьLooks good and delicious would try . Thanks chef Ramsey . Wao ❤❤❤❤❤❤
ОтветитьTwo minutes to go.
Gordon: "Couscous..."
Me: "What?"
what can be used instead of couscous?
ОтветитьWhy does everything have to be fast and 'against the clock'? Slow it down. It's more enjoyable to watch, and it's a better way to cook.
ОтветитьCooking: 9 minutes 40 seconds. Cleaning all those pots, pans and plates: 1 hour 😅😅
ОтветитьYou don’t need to salt the eggplant. Then immediately proceeds to salt the eggplant.
ОтветитьTablespoon? LMFAO
Ответитьyou dont use knife to cook its for cutting ...oh fuck he said just table spoon of white wine and poured 30ml
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