Why This Is Florence’s Most Legendary Steak House | Legendary Eats

As almost always, the people and especially the cooks and farmers and ranchers and mothers and grandmothers of Italy have a great deal to teach every uninformed, untraveled American. These steaks are something from another world culture and they are phenomenal.

Yes is taste meat a little bit blood taste

I ate here. I can say with 100% certainty that as a steak lover I did not like this and I tend to eat my steaks rare/medium rare. The internal temperature was barely lukewarm, I felt like I was eating a cow that just died. To each their own but if you go, and you ask for it to be prepared medium rare it won’t come out medium rare. They cook it one way, raw’ish. We even sent it back to cook some more, still can back raw. Lesson learned, next time I don’t eat steak in Florence.

Thank God for Farmers

That’s what she said

I love her as a host!!

i tried it in the l’oste yea the meat was really good, but i found an open market at the center of florence at MERCATO CENTRALE they have a better cut of meat that really needs a visit, maybe i was just at the right moment,
it was out of this world the best steak i ever had.
maybe its more about the aging process, what i had was about 2-3 months aged.

I was cautious because of how rare it is. I usually go medium rare. But florentine steak is absolutely divine. Wouldn’t want it any other way 👌🏽 perfection

Amazing meat, but who needs that much protein?

I think Claudia is so sexy. I’d rather have her then one of these steaks.

What a beautiful cow, I mean steak..

can you chew the meat off the bone?

Those steaks are porterhouse and t bone steaks

Raw with a little sear...lol

The best steak is cooked on a cast iron fry pan 🥩

I like medium

Thats not rare thats raw....Has to be rare? According to who?

If she can finish that in 1 sitting=marriage material

Chianina cattle are like 2 times the size of normal, and the lack of marbling is race specific. It cost a fortune here in Germany unfortunately

I can hear Gordon shouting " it's still mooing you doughnut !!"

BLOOD EATING??

I'm going for this stake when ill be in Florence.

Dangerous rare meat.... be carefull

If you like eating raw meat there is something wrong with you. I can hear it still mooing.

Coco Lezione by far

People are talking shit about the thickness and doneness, but man thats some lean steak. It would be as dry as the Sahara if cooked beyond medium rare.

Operated %200

eat raw food , become more stupid n fat.

A Vegans dream ;)

Beef will always be No.1

To rare for me

bit too rare there

Sorry France, but Italy's got this one in their pocket.

CAN WE SEND THE GRINGOS BACK TO AMERICA AND EDIT THE VIDEO TO REMOVE THEM?

Never tried it and i will never try it . I want it well cooked

We had these steaks a while back in a restaurant in Orbatello in Tuscany called D'Egisto My friend had the largest Bistecca Fiorentina on the menu and the owner said if he could finish it in one go at the table he would get it for free. Well he did finish it and all the waiters came out and applauded him when he took the last mouthful.

why when American comments on something they sound stupid as hell

If only people knew that by cooking it rare you can actually taste more of the meat!

to rare

The presenter has the most incredible hair I've ever seen. I'm spectacularly jealous.

(also the steak looks sublime)

i want to feel like a spider at this steakhouse

If rare steak turns you off, don't get it.. simple

I love a rare lamb steak, but this might just be too rare for me. Maybe if it was cooked an extra 3-5 minutes per side I'd enjoy it but that rare is just too much. I very much salute any and all who enjoy that but it's quite simply not for me.

Love the steaks in Firenze. The only bad part is some places will either “accidentally” serve the wrong, often times smaller piece to you maybe it was on purpose to scam us tourists.

delicioso 🇮🇹 delicious

A 7 year old could make this steak while camping.

1 ingredient. 8 mins.

Any sides or no?

I can cut my own steak. I haven’t been 4 years old for many decades.

This is nothing compared to Galician beef

Il Latini is the place for the best one you can ever taste. In Florence, of course.