Crunchy and Delicious Chinese Vegetable Spring Roll Recipe

Did he just say "vegetarian stir fry sauce?"

😋👌👌🙏 looks delicious

Not veggie if with eggs!

Can I freeze these for a month please please do respond at your earliest. I may not use the egg, simply veggies. PLEASE REPLY.!! Making them today but must freeze for at least a month . I'm making about 48 !!

This is an excellent tutorial.

Sir eggs are not vegetarian pls ,can u show us without egg, meat or fish recipes pls

I'm an avid meat eater, but still prefer veggie spring rolls. I can eat a dozen of these. Can't wait to try this recipe out.

Can you oven bake these instead of frying? I’ve made a ton of them and don’t to eat them all fried 🙏

Thanks for another amazing recipe. Can you store these in the fridge or even freeze them before frying?

Hi Jeremy :I love your Chanel,great presentation that I have been learn a lot of cooking since Melbourne's lock down.Thanks

You are a legend.

Excellent recipe. The music loop becomes old quite quickly though... Irritating even...

egg rolls, not spring rolls.

fingers crossed...gonna try

Hi Jeremy! Can i store the pre-fried spring roll in the refrigerator?

If I didnt want to fry, could these be cooked/baked in the over?

The Casey Neistat style music really doesn’t work. Please go back to what you did previously.

I agree with spooky baba

Such a good teacher, you make it all so simple

Vegetarians don't eat egg! You just lost me when you put egg in it!

Fantastic video! Please change the music. Great looking food Jeremy!

Lose the egg and render the recipe much healthier. Air fry or dry fry them without oil in a cast iron or non-stick skillet without oil and make them healthier still.

You said it's vegetarian ,it has egg in it

Yum!

One of my family's favorites is the spring roll, they are always asking when the next batch is getting made :) Excellent video, love the ingredients, always nice to have a second filler for them incase you have picky eaters (like my kids, lol)

I guess having raised 3 children, I actually like the music, it's not annoying. These look amazing, I will give them a shot this weekend

You are a genius!! I like your cooking tips!!

02/11/19 -Jeremy you are such a great chef, with a pleasing personality. You make cooking looks so simple and do-able.. Keep up the great work..subbed and binged watching :)

Can you make egg roll please

Love your show; hate the 'background' muzak. Totally unnecessary and it's distracting. Muzak for robots.

Great video presentation as always. Looks delicious. Can I sign up for your school Jeremy?

Yu remain me with chef Wan 😍I am big fans of him .

Love your recepì.

Dump the annoying music, but great video. I had to keep watching video to get it down Jeremy style. Thanks..

Great video and presentation - but the music is annoying, irritating and not needed.

Is egg vegetarian?

GREAT JOB! KEEP IT UP GOD BLESS U

Lovely. Just lovely.

You are doing a fantastic job Jeremy,thank you for ALL your videos.. keep making those videos , we can’t get enough of Chinese food 😀

Love the music. Will def be using the banana trick, thanks!

whats your cooking hob that you are you using for your wok?

Mmmm... delicious! Brownie points to the banana gluestick!!!

Yum

Love the music, your personality and those spring rolls🙏🏽

🙋❤ selamat makan Mr Lee ... and thnx for the visual taste 😉

Where can I buy those square shaped spring roll wrappers in the U.K.? I looked at Wing Yip online and they only have round ones (which I think are Vietnamese) and the supermarkets only seem to have round ones too. Thanks! Great video :)

Great channel and food looks amazing! Thank you for sharing your talents.

Jeremy is a great chef with a sweet personality. 👌🏻