Batata Vada | Potato Dumplings | Mumbai Street Food | Indian Fast Food Recipe by Ruchi Bharani

chilli powder will make wada worst

Whatever happened to the soda bicarbonate?!

Bhavna recepi

Perfect recipe mam....

For the reference of Mumbaikars. This recipe tastes as good as 'Aaram vada pav' if not better than that....

Hi Ruchi, hw r u....

Can I prepare dahi vadaa with batata vadaa

👌👌👌👍👍👍

Nice recipe👌👌👌👌👌👍👍👍

I tried this recipe from Pakistan
It was so good
But spicy
👍🏻🇵🇰👍🏻👍🏻

Awesome!!! By the way , the presentation was fantastic and the background music was added to the flavor.

thank you so much for a great recipe! It was delicious!

Tried out today. Excellent 👍👍👍.

Dis recipe is too good .... we all loved it .... i added some fenugreek leaves too.... tasted yummmmm

please green chilli sauce

MAM ALL YOUR RECIPES ARE VERY NICE AND EASY. THK YOU. MAM IS THERE ANY BEST SUBSTITUTE FOR GRAM FLOUR WHICH CAN GIVE SAME TASTE.PLS LET ME KNOW THK YOU.

Very nicely explained.Thankyou so much.

They look delicious 😋, I’m going to try making them 🙏🤗😘

tried it this evening,it was great!

It's easy and tasty recipe..just now made.. everyone loved... thank you 🤗

Where did you add the soda bicarbonate?

Namaste would like to know why you add hot oil in gram flour batter.Thank you.
Take care love from South Africa

Made this today, was delicious. Thank you for sharing ❤️

Em eu gosto muito de suas receitas ,mas vocês poderiam colocar pelo a legenda em português pra facilitar o nosso entendimento obrigada ?

Thanks I'll try one day.

Thanks nice one I'll try.

My mother also make this today
Very tasty 😋

Lovely recipe and.... She's so pretty OMG🤗

First time I see a white and clean Indian.

Asafitoda lol

Very good, tasty and yummy recipe.

awesome

Yum!

Asafitoda!

THANK YOU FOR SHARING THIS DELICIOUS RECIPE.

Awesome video

Good video but the music is so annoying. It’s a cooking upload, not a music video.

Looks delicious! 😋

Looks good, but why didn't you eat it, or at least open it...

Long time fan! I just tried some frozen version of these and was so excited to make my own!! Thanks you for sharing this recipe!!!

Beautiful chef

Nicely explained!
I just love the way she pronounces asafoetida! (Or rather mispronounces it! 🤣)

Keep up the great work 👍🙏

Bhai a bowl to amara Toronto na char minar nu chu…

🎉looking good will try soon thank you for recipe you are awesome

I tried this recipe and it turned out very tasty just the way I wanted to taste😮 my husband loves it so much that he ask me to make it every Weekend ❤ it’s my favorite too

Dropping oil over asafoetida is a crap idea. First of too much of asafoetida is not good for the back bone.

Ufff

Very nice thank you

Dumb receipt what is amount chenadal flour aka garbanzo beans flour so that we have ratio of Chena flour to corn flour.