Комментарии:
Thanks for this... You make it look so easy... Will try 😉
ОтветитьApp kitni jaldi likha huaa hata deto ho aur bolte bhi nahi ye kese kuch samaz me hi nhi aata
ОтветитьSamosa mein oil kaun sa use karte hain
ОтветитьA
ОтветитьHow many samosas does this recipe make?
Ответить👌👌
ОтветитьTasty😋
ОтветитьDELICIOUS SAMOSA
ОтветитьWhat is the minimum material required for 100 samosas? Including oil and gas
Ответитьwow awesome 💕💕😙😙👌👌
Ответитьपंजाबी समोसा आपने बोहत ही अच्छी तरहा से बनाना सीखाया सर
ОтветитьWe made punjabi samosa but a miniature one. Tiny and very small in real kitchen.
ОтветитьSimple and Simply delicious.
Ответить🤤👌👍
ОтветитьBest recipe... easy method..Samosa's looks soo delicious👍
Ответитьyeh samosa punjabi kab se ho gaya? UP se copyright kab le liya?
ОтветитьIt came out tasty and crispy. Just one problem: there is too much ghee.
ОтветитьThe best samosa real te tecture and those old traditional filling of samosa's color, ratio 💪💪💪💪👍good job ⭐⭐⭐⭐
ОтветитьHi mera nam Priti Hai I am from Mumbai mujhe samosa Mai masala banana nahi atta Hai
Ответитьबहुत ही खूबसूरत
ОтветитьNice
Ответить🙈🙈🙈🙈🙈
ОтветитьGood recipe 👍
ОтветитьWow so nice
ОтветитьPerfect 🤩
ОтветитьSuper recip soon 😋
Ответить😋😋😋🤗
ОтветитьMy mom hate Ur cooking style with passion.
Ответитьwow very nice
ОтветитьMuch crispy
ОтветитьSir har cheeg ko panjaabe naam dyna. Galt hi. Kya serf panjaabe log he khana bynana janty hi. Aysha nahe. Hi. Vo kyval. Meet maas. Bynaty. Hi. Par y gaylat hi. Sabhe. Cheejo ko. Panjaabe. Kha dyna
ОтветитьSir, is there substitute for anardana?
ОтветитьLovely 👌🏻 Greetings from Scotland ♥️
ОтветитьPoor video🙄🙄🙄
ОтветитьSuperb
ОтветитьThank you so much Sir. You are such an amazing person. You are simply impeccable in your art. your hands are undoubtedly magical. Your biggest fan. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and happy
ОтветитьWhich flour is this? Wheat or maida?
ОтветитьGreat 👍
Ответить👍🏻
ОтветитьGood morning sir instead of oil can we put it in oven.
ОтветитьSir you are great. Really I want to meet you... Your all recipes are delicious tasty, great, perfect, and all. No chance to fail,, that's what I like about you.
ОтветитьV want to hear how she makes only writing is overlapped and v can't concentrate on both ways sorry
ОтветитьVery yummy and tasty samosa recipe......maine ise boht baar try kiya hai ...boht yummy 😋banta hai ....bilkul mrkt jaisa ....thanks 😊
ОтветитьYummy
Ответить😋😋😋😋😋😋😋
ОтветитьKya ham ye samosa ko kal sam tak use kar sakte he do bar fry kar sakte he
ОтветитьAwsm mouth watering
ОтветитьWow that is cool
Ответить