Milky Gulaman Palamig pang Negosyo

Milky Palamig with Gulaman in 5 Ways gamit ang Injoy Milk Melon, Buko Pandan, Ube Macapuno, Chocolate and Buko Juice flavored powder milk drink. Watch next; PEARL SHAKE Recipe for Business with Costing 👉 https://youtu.be/g3VS4LMFfVc

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Ingredients & Costing:
Milky Melon Gulaman Palamig
Melon Gulaman
5 cups water - 1.58 pesos
25g or 1 pack Injoy Melon Gulaman powder - 10 pesos

Milky Melon Palamig
10Liters water - 15.8 pesos
500g Injoy Milk Melon Flavored Powder - 131 pesos
Ice- 12 pesos

Milky Ube Macapuno Gulaman Palamig
Ube Gulaman
5 cups water - 1.58 pesos
25g or 1 pack Injoy Melon Gulaman powder - 10 pesos

Milky Ube Macapuno Palamig
10Liters water - 15.8 pesos
500g Injoy Ube macapuno Flavored Powder - 131 pesos
Ice- 12 pesos

Milky Buko Pandan Gulaman Palamig
Pandan Gulaman
5 cups water - 1.58 pesos
25g or 1 pack Injoy Melon Gulaman powder - 10 pesos

Milky Buko Pandan Palamig
10Liters water - 15.8 pesos
500g Injoy Buko Pandan Flavored Powder - 131 pesos
Ice- 12 pesos

Milky Buko Juice Gulaman Palamig
Buko Gulaman
4 cups water - 1.26 pesos
25g or 1 pack White unflavored Gulaman powder - 14 pesos
1/2 cup condensada - 16 pesos

Milky Buko Juice Palamig
10Liters water - 15.8 pesos
500g Injoy Buko Juice Flavored Powder - 131 pesos
Ice- 12 pesos

Milky Chocolate Gulaman Palamig
Chocolate Gulaman
4 cups water - 1.26 pesos
25g or 1 pack White unflavored Gulaman powder - 14 pesos
1/2 cup sugar - 6 pesos
1tbsp Cocoa Powder - 2.9 pesos

Milky Chocolate Palamig
10Liters water - 15.8 pesos
500g Injoy Chocolate Flavored Powder - 131 pesos
Ice- 12 pesos

(150pcs) 16oz cup - 81 pesos

Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang April 4, 2023. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.

Puhunan: ₱ 965
Yield: 150 @ 16 oz plastic cups
Puhunan /serving: ₱ 6.4
Bentahan: ₱ 20
Posibleng Tubuin: ₱ 2,035 for this batch.

#inJoy #MilkPalamig #NegosyoRecipe
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If you want to adjust the quantity or print the recipe, go here:

(recipe blog link here soon)
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