Coq Au Vin | Chef Capon

What type of red wine can I use?

Rooster with chicken legs😂🤣

Looks awesome! Gotta have mash potatoes for best sauce adhesion! LOL

In French, Coq is "Cock" or rooster not chicken, everyone substitutes chicken since where can you find a rooster ?

it's getting wet on the floor here....yam

What happened to the marinade wine?

Any alternative for the bacon? The bacon we have here are the commercial-types which were sliced too thinly. Also, is it possible to bake this in the oven?

i hate being yelled at by cooking video which should be a calm relaxing experience. this is more like a my pillow add plus a real estate scam seminar..."but wait there's more!!!"...no fun.

Where’s the ingredient list

you butcher the name of the recipe but you nailed the recipe itself!

what an approachable style you have when teaching us how to cook chef, well done!

Très bonne recette. Bravo.

Ça a l’air absolument fabuleux !

MAN!, THAT WAS GOOD. NOT EVEN MARTHAS STEWART'S RECIPE CAN MATCH YOURS. THANKS.

Tomato toothpaste...throwing brandy over an open flame 😮‍💨

Watching this dude cook was so fun. I hope he uploads more content.

Le coq au vin c'est Français là mode Anglaise probablement délicieuse.

Thanks for introducing me this lovely dish chef Capon. I made it and it was very very good. I wholeheartedly thank you!

I'm worried about braising with red wine in cast iron for that long.

This is a very good video, I enjoyed it.

Don’t forget the wine…

Bravos

Love your presentation style, reminds me of an Italian-American Chef Jean Pierre. Going to try this recipe this weekend

Great video
Weird music

Why do some Americans talk loud , and as if they are talking to dick heads?

it's burnt.

No entiendo francés

Was this recorded on a potato?

Massive tip for you dude. Put the ingredients in the description. Believe me, EVERYONE appreciates it.

I wouldnt wipe out the pan. All of that brown stuff and fond can be deglazed with red wine. The fond adds a whole lot of flavor and shouldnt be removed..

Muchas gracias, esta delicioso 😍

Your way to coock the coq au vin is yours. It is wrong. I have a better way to coock a coq au vin. By the way, better to don't drink that much...cause you are payd to work.

fake recipe

Italian Toothpaste hahahah

I'm making it now!

Love your energy! Love your style of cooking! You are highly entertaining and such an awesome cook!!!! I could almost smell that delicious dish!!! Can't wait to make it in my kitchen using all your tips, especially when it comes to the wine!!! 😁😆😅😂😉

This looks INCREDIBLE! Making this dish very soon.

Nice , Thank you

Great content as always!

Thank you for posting this video. I have wanted to prepare Coq Au Vin for a long time, but I have been intimidated by it. I’m finally going to give it a shot.