Комментарии:
Lam suhi ma khong co gang tay lam an gom lắm buồn nôn 😢
ОтветитьThank you it was lovely and I Love sushi and I appreciate your love and care for it too
ОтветитьBack in my days Nigiri used to be a word for farmers 👴🏻
Ответить好棒
ОтветитьSvaka cast
ОтветитьOmg nigiri is niger in bulgarian
ОтветитьGreat video I loved the pacing and the information provided thank you
ОтветитьThese look amazing
ОтветитьDo we need special rice or any rice work?
Ответитьhunter x hunter characters should have watched this
ОтветитьI think you should learn more and make videos.
ОтветитьThe zen of food 😌
Ответитьits a piece of fish on a piece of rice, that's not art :P
ОтветитьI love how he calls this video a movie
ОтветитьWhat kind of fish do you recommend for nigiri Sushil 🍣
ОтветитьThat annoying background music made me quit watching this video!
ОтветитьI bet the dislikes was from the sushi restaurant owners lol...
ОтветитьDudes got dirty fingernails...
Ответитьcan you use rice vinegar if you don't have normal vinegar? (with water)
Ответитьwhat was the cheese looking thing
ОтветитьWho else uses salmon?
ОтветитьBut fish are not cooked here...how can one eat raw fish😯😲😲
ОтветитьWhat is the sauce used to brush them on the top?
ОтветитьAmazing sushi
ОтветитьHow does one like me, who lives in Oklahoma, get seaweed for salad? I mean who does the restaurants order from? I’d surely appreciate any help!! Thank you 🙏.
ОтветитьAlways WONDERFUL ... 👍🏻
Ответить假的寿司
ОтветитьThis makes me equally hungry and sad cuz I REALLY want to eat some sushi right now 😭
ОтветитьNigiri is my favorite sushi style 😀😃😄😁☺️💞💕.
ОтветитьHe needs to cut the big nails...
ОтветитьSo eat it raw? Sorry if that's a stupid question
ОтветитьWow nice 👌👌👍👏
ОтветитьYour new friend here srmtay connected i watch the full episode of your vid and hit the s button hope you do the same.
ОтветитьPro tip: The vinegar in the water is to kill germs, if you don't have vinegar you can use bleach or methylated spirits.
ОтветитьHow to sushi...bad! 😏
ОтветитьToo much rice
ОтветитьNice
ОтветитьThank you for this, very straightforward and helpful :-)
ОтветитьCutting raw fish in Japanese culture is the same as cutting corned beef in the united states. Always cut as thin as possible and cut against the grain. Layering isn't an issue.
Ответить.........what the duck
ОтветитьWhere did you learn how to make Sushi??
ОтветитьWhere is the airpocket?
Sorry mate, but just compressing rice with fish on top won't do the Trick!
Muchas gracias!!! 😁😍
ОтветитьGreat instructional video!
ОтветитьLooks like 30 people failed...
ОтветитьThis is pure shit tutorial
ОтветитьMe parece q le salió para el orto
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