Комментарии:
priya's way is literally one of the worst ways to introduce someone to century egg lol. cut it up more, mix it into the congee, marinate it beforehand... those big chunks are way too intense
Ответить“ I don’t like Kidneys” Me either, organs are weird.
ОтветитьI just hate filet mignon, lobster and caviar.
ОтветитьGabby is the best
Ответитьolives
ОтветитьLamb chops are so much better than the loin
ОтветитьTomato paste in maps tofu? Uhh
Ответитьman I really hate A5 Wagyu, I hope no one makes it for me because I would just hate to eat that.
Ответитьsame kitchen used in wired?
ОтветитьHow can you call yourself a chef and not like game
ОтветитьThe sight of the "mapo tofu" upset me
I'm sure the chef is a very nice and skilled person and it taste good but if you don't make it exactly please don't call it that
Picky eaters disgusts me
ОтветитьChris doesn't like peanut butter and bananas and lamb. How is he still a chef lmao
ОтветитьI miss the OG crew.
ОтветитьI love liver 😍
ОтветитьThe golden era 😢
ОтветитьLet's take foods you don't like and cover it with enough crap that you can't taste it. If it sucks, it sucks. Leave them people alone.
Ответитьthose livers were not even close to seared
ОтветитьThe contrariness of Molly and Carla shocked at each other's suggestions that they eat their babies while eating babies 😢
Don't get me wrong I still enjoy the test kitchen crew overall, being plant-based it's just sometimes interesting to see people having discussions like that clearly requiring compartmentalization to not have an existential crisis... 😗
There is absolutely no reason to have someone acquire the taste of century eggs. Everything you can make with them can be made with fresh eggs. Everybody who eats century eggs would always go for fresh eggs given the choice.
ОтветитьHow could you not know liver is good for you as an adult, let alone one who works in food?
ОтветитьChris needs unkle Harold to make Kare Kare for him
ОтветитьI also dislike green peppers.
ОтветитьThe liver is NOT a filter. They just named my favorite things.
Ответитьagain, Gaby proves herself to be the worst.
ОтветитьI'm not a big fan of working with livers, but if you are trying to make meat paste, which is what I call paté, liver is the best way to go.
ОтветитьStill mad that molly didn’t choose chocolate as her least favorite ingredient
ОтветитьPoor Andy
ОтветитьEggplant bleeehk
ОтветитьYea but the chicken doesn’t drink the alcohol
ОтветитьI miss this cast
Ответить"beef with peanut butter" Chris definitely has never tried Filipino kare kare
ОтветитьNah but lamb is MAD good
ОтветитьWhatever Chris made, was not Mapo Tofu. It might've been good, but I would've been so confused.
ОтветитьTHATS NOT HOW YOU OPEN A CENTURY EGG!!!!
ОтветитьGreen bell peppers are The. Worst.
ОтветитьMolly and carla didn't pick the food they don't like,for something they don't like they sure picked all the bones clean
ОтветитьChris Morocco!!! dislikes lamb!!!??? Lamb is fantastic, he probably has just never had good Australian lamb before! Americans just aren't used to it. People like the meats they were raised on. They probably wouldn't like kangaroo for that same reason. I love liver too, but hate kidneys... Liverwurst is one of life's great pleasures!
ОтветитьFfs, no eating your dog is not like eating your children
ОтветитьGaby with her hilarious personality is so cute to watch.
ОтветитьWow, I did not expect to see 2 dishes on here that I grew up with and regular eat. Mapo tofu and congee with century eggs. Makes sense they'd come up with the ingredients mentioned but that's cool to see.
ОтветитьDoes Amiel always wear blue????
ОтветитьI agree with Molly…I don’t eat lamb cuz I love my Doggo and little baby lamb reminds me of him too much…
ОтветитьBut why eat those things you find disgusting when there are so many options.
ОтветитьI COMPLETELY AGREE with the VERY STRONG DISLIKE of the Century Egg! You can disguise it any way you like, it’s still an old, very rotten egg🤮
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