Caramel Custard Recipe

Ingredients-

50 g sugar
1 tablespoon water
350 ml milk
2 tablespoon sugar
1 teaspoon vanilla
2 eggs + 1 egg yolk

Wow, My friend, It's a delightful video just to watch. It looks really delicious. Thank you for delivering my happiness.

Soo easy i love it so much❤😋 my family said love it 😍💕❤

WHAT DO U MEAN BY " REMOVE HEAT BEFORE BOILING "?????

I made it, really nice. Thankyou very much. I tried making this custard previously but it didnt turn out well. After many years it came out well.😊

How putting only sugar under low heat turned out to be like this, did you add anything to it before the water ?

Can i cook it in microwave oven?

Mine tasted very eggy 😢

i want to make this. But can anybody tell me do i have to add water on the first step. i cnat see is there any water there before she caramelized sugar

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I did it and it turn out pretty good. This measurement is the exact portion for two and is all that I need. Other than that, recipe and procedure is just perfect. I’ m glad condense milk is not required as other recipes do. I may adjust it to two eggs next time I do this again, it could be just my tastebud sensitivity to the taste of eggs.

That looks so tempting 😋.
Just realized, we recently recommended our vegetarian friend to eat it not knowing this thing contains egg 🤣🤣🤣🤣🤣🤣

How do we remove the smell of the egg?

In the Philippines we call it Leche Flan. Very common. Every filipino knows how to cook it.

So when I leave the sugar syrup and focus on making the milk concoction, the syrup hardens and becomes like stone. How are you doing it?

What a tempting recipe you cooked! 😍👍🏻Looks so scrumptious and delicious🤤😘Your way of preparing and cooking method is so unique and impressive🤩🤗The results are just mind-blowing👏😋

I’m making it rn istg if this don’t work I will cry it looks so good

Hi! Should I add Luke warm milk to this egg mixture or the temperature of the milk will be at room temperature. Please help. Thanks in advance

I have made it but it has very prominent egg smell which feels yuck 🤮...i don't what happened to my pudding 🍮

Alternative of egg plz

Where is custard ??

Vanilla alternative????

What can i use to cover it instead of aluminum foil?

Without egg can it be done recipe for eggless

Nice

Does the water bath technique work for any glass bowl?

I made it. Turned out really good...👍

My mistake is that I’m not sure exactly when to take off the sugar or sometimes just a little bit gets stuck on the side and burns before the rest is fully melted and gives it a burn taste

Tried for the first time. Turned out well taste was great! Thank you for the recipi ~

Can i do this with normal custard made from custard powder?

Põe em português pó favor

nice upload~ have a nice day💕💕💛💛💛💛

Do we have to freeze it or just chill it?

After chilling will it be this runny??

That's the very good recipe. We all like this recipe. Thank u for knowing new recipes of food. Thank u very much.🙏🙏

Someone plz tell me,, what can i use instead of foil paper

used this recipe for my first ever caramel custard and I've never been more proud!!! I am so obsessed i have already memorized this recipe XD

Chii don't make sugar is so skmething like eating cofeee

When you use the custard powder.??

what to use instead of ramekins?

Good👌👌

The caramel custard cake is really good and really nice i just loved it and it's too good but i also love my digestion and for that i have planet Ayurveda digesto plan

I made this today....it was perfect ...so delicious....Thank you so much.❤️

Muito bom! ...

I tried it for the 1st time and it turned out to be just perfect 😍
Thank you for the recipe 🙏🏼💖

Salàm alekum mashallaah

Can we use redimade caramel syrup of hersheys

I hate that i can never find a decent recipe that has measurments converted into cups 😭