Bolete & Suillus Mushroom Identification with Adam Haritan

I am so happy I came across your video!! I found these outside of my job of course next to a pine tree! I'm taking them home to dry and make a tincture out of them, but wanted to ask if they'll do well if i wash before I dry them out?

I have a boatload of what I’ve I’d as cracking boletes but am afraid to eat them. I have a small parcel in the Illinois valley s.w. Oregon. Many pines and Doug firs. Wish someone could tour my place and advise me.

Dude, you're a beast. Much respect.

Hello everybody I am very new to looking for mushrooms I live in Fayetteville North Carolina and I go to this Park called mazarick Park it has very beautiful all kinds of mushrooms

I’d like to point out before anyone else wastes their time, he does not mention anything about boletus sub species only suillus

Thank you :)

What do they smell like? Does it bruise too? :-) thanks for educating us

My favorite bolete \ suillus. Young ones that havent broken the veil yet. Pristine and beautiful.

That looks like an evolutionary relative of the old man?

😢 edible?

Great video. Thanks so much!

Very informative videos learnt a lot would like to take one of your courses.

can I see less of your face and more of schemes of mushrooms and their photos. Sorry but you are not very photogenic

Itd be cool if you could do a video on Baorangia bicolor because I'm 99% sure these grow under my pine tree (I hear they like oak & pine) and i trust your opinion more than most as I'm from your area.
They smell like delicious mushrooms, but I'm afraid to eat them. Lol

Pastry analogy was super helpful, thank you!

try focusing more on the mushrooms and not on your face. Just an observation...

I just discovered some Suilus and broke the stem away from the cap. There were tons of larvae oozing out:) What say you about these larvae? If they are not visible yet, do you think cooking kills them?

Hi Adam recently several mushrooms which I think are king boletes have appeared growing under our loquat fruit tree.This is in Orange County Florida. If I send you some photos of these mushrooms could you id them for me.

HI Adam, I have foraged some Suillus pictus mushrooms this evening. I sure enjoy and appreciate your style of description. When you give details, you give them at least two ways and this imprints the detail into my mind. Almost no person I have learned from is better at politely driving information into long term memory better than you. Good job Adam. Truly, George.

Hi Adam . I have seen your videos. Everything is interested, and very well explained. I dont have that much of experience but i have been hunting for the lobster mushroom and haven't had any luck. Do you have any advice or something more specific of were to look. Some people have told me to look around lactarius and i have but haven't seen any lobster. Is there any time of the year in specific? I live in Terre haute Indiana

Good morning Adam, George here. I can still remember Kings Play Chess On Fine Grained Sand. I want to thank you for your pleasant and meaningful teachings. Thank you.

Would like to see more mushrooms, less you, although your cute.

awesome info Thankyou 👍👍👍

Tanks again 🤙🏼🍄💕

This is amazing. Thank you!

ah yes, I seen those suillus in my forest...looks a lot like a bolete with a slime stuff on top...was wondering if they were edible, one more type in my plate!

Is there a place I can send my photos for Identification?

Bro is looking like an 80s dance/workout instructor lmao🤣🍄❤️

That was very educational. Unfortunately i cant apply the knowledge i gained from this video because i think theres no suillus or chanterelles or boletes herw in the philippines. But still im addicted watching videos about mushrooms most especially this channel.

Well done! very well put together video, well presented and informative without boring me to death!

What you talkin’ bout Suillius?

I would describe Suillus pictus and Suillus granulatus as “good” edibles. I have tons of these on my land and I do prefer the painted Suillus for the color and texture. Nothing like Boletus frostii when you find that one either. Like candied apple!

Man so grateful to have such a knowledgeable person to go in depth and willing to help educate us for free.

Fantastic! I love the thought of them being all around, just not making themselves known to us 😁

You look like the UFC fighter Uriah Faber. Good video

How to identify the mushroom it is poisonous or not thank you.

Thank you for your videos! I enjoy them and they help a lot!! Mushrooms rock!!!!

You the man Adam!

Very helpfull video, thanks...

excellent.

You present so well, Adam and the information you give is succinct, clear and easy to understand. I love your mushroom videos and have learned a lot. I live in the Boreal forest in Northwestern Ontario and we have many mushrooms - I have found around 50 different species in my own property of 87 acres. Your videos are a part of my ID process, along with my books and apps. Please keep on making your videos!

for anyone in new jersey wondering... ive picked slippery jacks/suillus (i guess the dotted stalk or one similar to it), bay boletes (hard to discern many of them, theyre the common red/orabge/pinksih ones), brown boletes, bolete variipes or fissured bolete, tanned bolete (prawdziwki in polish, as i dont know the actual american name) bicolor bolete, green and grey knights, saffron and grey milk caps, a and gypsy mushrooms..

anyone know if chantrelles grow in this state?

just came back from a mushroom hunt with my father here in new jersey, USA. counted 66 boletes, about 20 suillus and two dozen milk caps. decent find. we go like twice a week.

Thank you for your professionalism! I’ve learn a ton from you about “American” mushrooms. I’m from Poland and my Polish grandma was the best mushrooms specialist I’ve known. I have learnt a lot from her. But after a change of continents my mushrooms self esteem dropped to the floor. Now I see that the American mushrooms are not so different from European ones. Thanks!!!!

I just found a big patch (about 50) of Slippery Jack Boletes, Suillus Lutes, in my back yard. Cooked some up for dinner and they were fantastic. Just moved to the Annapolis Valley, Nova Scotia and am having a great time finding mushrooms here. Thanks for the great information, presented so well.

Please let me be first on the list for When you do Foraging walks I got to see the Pastries and milk ,Q, do you know or how could one figure out fungi u should try to get around certain plants, such as Tomato plants or wacky tobaccie plants, I think things is a great question ,possibly because I need all the help I can get or possibly because I ask! Keep on Keeping on Come visit South Carolina and Show me what's what as I could possibly be doing damage

Very well presented! Adam provides a lot of information in an easy to understand and conversational manner, and appears to do so effortlessly without a wasted word or hesitation. Every second of this video is vibrant and informative.