Pastry Chef Attempts to Make Gourmet Hot Pockets | Gourmet Makes | Bon Appétit

I was intensely loving this video and untill the jumpyest product ingredient list that I had ever unfortunately heard or watched. I am getting a migraine.

When she said she's never had one before I was worried for her mouth. THE INSIDE IS LAVA!!!! 😂😂😂

Lol, I liked watching you make them and would eat yours but I wouldn't make them

This is only four years ago... Seeing the cross section of her hot pocket is crazy. Anyone else notice hot pockets now have half the filling they used to?

The whinny time is very off putting. Also you emphasis on time is odd…. Do the job until it is done correctly. This is supposed to be a professional cooking show.

I mean, you could've done 8 cheeses 😂

I wonder if they all miss each other.

as soon as this video is over i am RUNNING to get hot pockets

You must of been a rich kid if you never had a hot pocket as a child it shows how rich you are

Yummy !!! And the classic is ham and cheese but I love the steak and cheese ones

My undergrad roommates lived on Hot Pockets. I’m sure their innards are well preserved as a result.

charming and w arm. great video!

You've NEVER had a Hot Pocket as a kid? My parents worked all the time so they just bought us Hot Pockets for dinner all the time.

it's 4 years but, you have to cook them UPSIDE DOWN. That way the seam is on top. Also, poke a couple of holes in the top too.

She has a great personality, had me cracking up

that side burst on the other batch actually turned-out to be an actual Hot Pocket--hehehe put your change in it, or some ham&cheese ;p

Never had a hot pocket??!! They were sold during “brunch” at high school. Between brunch, salad bar for lunch, and ding dongs for afternoon snack I was probably eating so…much…junk.

I remember watching this years ago and thinking Chris was kinda mean and extremely critical but now a few years of adulting later i would much rather have a friend like Chris then a overly supportive friend.

Clarie I remember when I was younger in middle/elementary school we didn’t have much money so my mom would buy us the big packet of the pepperoni ones I grew up on these 😭😭

Clair is the sexiest woman to ever exist.

So glad Adam was fired. Every time he appeared in a video, every interaction seemed forced and you could tell no one liked him. Its a small band-aid on the giant wound that BA has.

Fun to re-watch, also Adam doesn't come off so well. Haha!

Claire’s childhood sounds so sad.. how has she never had a hot pocket……. Everytime she says she’s never had something so extremely delicious as a child my heart breaks for her

Alex making that sandwich… so rude

the fact that she watches Jim Gaffigan's bit on hot pockets makes this whole vod a gem

Every time she says she hasn't tried these junk foods, I start to think that maybe I didn't have the best childhood 😅

Jim Gaffigan has fun with these. He said the instructions for the vegetarian hot pocket is to take out of packet and place directly in toilet lol.

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Or you just make Stromboli

Freeze the filling before baking

My thoughts during this. "Freeze the filling before baking them"

She used to be hot

I agree, ham and cheese

But if you compress the filing, and then wrap it with no Air gap... the filing will have to hear up and expand, and then burst through the dough.

Perhaps you should have Air in the filing or create a looser dough with Air gasps around the filling?

Ham and cheese was the business. It's the only version my friends and I would eat - if we could convince our parents to buy it.

To be fair I’ve never had a hot pocket where the seam didn’t burst. Also to be fair though aren’t hot pockets just low brow calzones?

I miss this old crew 🥹❤️ watching on 2023 now

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i’m with delaney! ham and cheddar OG hot pocket

I don't like Hot Pockets, although I've eaten maybe 20 of them in my life, but I now so want to make some a la the way BA has tried.

Pizza dough n fill it with whatever u want...some seasoning on the top n bake

N eating a hot pocket right now🤣

you get such awesome music for your show

I just don’t believe when people say I never have, try one or i never eaten one before, I don’t know why

You should make Gourmet fudge rounds

Not one of you clowns know how to use salt responsibly

Word of advice. Never let a Frenchman see you discard crispy over flowed cheese. LOL!