matar pulao recipe | peas pulao recipe | green peas pulao recipe

Tq🙏🙏❤️❤️

Did you soak the rice ?

1 gilas chawal de,,to kya usi gilas se 2gilas Pani Dene k bad .,,1 sitti lagana hai kya

Ghee - 2Tbsp
Cumin - 1tsp
Garam masala - Pepper, Bay leaf, Clove, Cinnamon, Cardamom n Star Anise
Onion - 1
Ginger garlic paste - 1tsp
Green chillies - 1
Pudina (Optional)
Peas -1Cup
Rice - 1Cup
Water/Coconut milk

Quick and easy recipy 😊

Tried it today

Thanks for sharing.

can we use any other rice than basmati

Just one word "Fantastic"

🥰🥰🥰🥰🥰🥰🥰💋💋💋💋💋

Can I use the dry green peas in cooker?

Great recipe. Came out mouth-watering

This is a great recipe. I tried it and came out amazing

Im gonna try it today for my kids

Delicious

Oy vey.

Super sister 👌 u rocked

For how many minutes should we soak basmati rice

U r amazing I am big fan to your.

Your recepies always inspire me to cook😌😌😌 thanks a lot❤️

Whenever I feel like to eat Matar pulaw. I always use Ur recipe 🙏 love it . Thanks for sharing easy method.

I have tried it I came tasty

I tried this recipe today . It's really delicious 😋😋
Thanks for sharing 👍

Wts d combination for this recipe

Pls show us the gravy for peas palav ...

I tried this today and it came out well. Thank you 😊

Super hebbar👌👌

I tried this today, and it turned out to be yummmmyyy😋😋

But it didn't turnout green in color.
The one tried in restaurant was green in color. How can I do the same?

Can we cook dis receipe with dry peas instead of fresh peas?

If peas more... fart a lot... what to do... tell me

I tired this dish today....it is yummy nd easy

wow, its so simple n yummy, i could use this for my husband's lunch box, but pls suggest a side dish for this... n wat have u kept in side, is it dal

Wowwwwwwwwwwwwweewe

Made peas pulav. Came out very well! Thank you very much👍

Wow nice and quick recipe👌

Thanks a loooot!!! For such a yummy and tasty recipe! I cooked it today for my mom and she was soooooooooooooooo happy! Thanks a lot 😊🤗

I did this recipe, n it tastes yummy, thank u Hebbar's... Sorry I do not know ur name, so😐

Great dear👍👌😋

Ma'am, can you throw a tip on how to prevent basmati rice to get mushy and soggy when cooked in Pressure cooker? My Pulaos come out really well when cooked in a steel or aluminium utensil but not cooker. So I stopped it. (btw, I soak the rice for 20 mins, is that ok?)

Please make a recipe on cashew pulao

Good

Am big fan of your recipes.. i love them❤️

Which brand of basmati rice do you use?

how the rice became greenish???

What a rubbish recipe.

tumba dhanyawadagalu . This recipe is very good .

Can I cook them with dry peas!?

Nice

super madum