Комментарии:
is that celsius ?
Ответитьno salt?
Ответить185 what !!?!! Fahrenheit or Celsius!?! Chuz I put 185 Fahrenheit and had it for like 40 minutes!!! It’s hella raw!!!
Ответитьso i still need oil huh?
Ответить185 degrees ? Did I read that right ?
ОтветитьWorked for me the first time, fantastic chips!
ОтветитьHello! English is not my 1st language so bear with me. So in case someone is like me and tried this recipe step by step but the fries were too burnt, here's what I made to make them perfect:
Instead of 25 minutes make it 20, and instead of 185° make it 180°. Also, try to shake/move the fries more than once, for example every 5 minutes. I advise also to sprinkle salt before cooking them as well so that the salt really gets "inside" the potato.
And for a better result try to cut the fries as thin as you can, so that they come out crispy and nicely :)
what a innovation!
ОтветитьWow this absolutely did not work. Barely made the fries warm. Super fail
ОтветитьI literally don't even care how accurate or well these potatoes will turn out when I try this. I am commenting and leaving a like because this video was less than one minute and we appreciate that!
ОтветитьBravo
ОтветитьThank you!!
ОтветитьWell that seems pretty simple and fool prove but I am sure I'll mess it up
ОтветитьThe wrong way to prepare good fries. You need them fluffy on the inside and crunchy on the outside. Need to cook the fries in boiling water first. This method will give hard potato sticks that go limp fast. Also 200 celcius is better temp.
ОтветитьTrop long la cuisson
ОтветитьAll my fellow yanks it’s 365f 😂 don’t ask me why lol?
ОтветитьCan i also use canola oil?
ОтветитьWhat happens if i don't soak them
ОтветитьThis recipe is not working..every time either it is becoming soggy or it will get burntout..i am using same Philips air fryer
ОтветитьSoak them longer to get them more crispy
ОтветитьThank you
ОтветитьThere is no way this recipe worked. The potatoes were not cooked. Looked at another video at homemade fries in air fryer and they recommended 400 degrees cooking temp.
ОтветитьBroo don't peel potatos again. Good video thou
ОтветитьAlways check a second source for info. I knew 180 was low.
ОтветитьYuk big fat half raw chips
ОтветитьWhen do we apply salt?
ОтветитьBeautiful vip
ОтветитьThose fries will be NASTY, it’s just oil on them. No seasoning etc. So bland.
ОтветитьStraight to the point I wish all videos were like this.
ОтветитьThis is the best.
ОтветитьDidnt work wtf
ОтветитьThank you dear. Grandma here
Ответитьdo shaking still matter in the newer versions, i thought u werent supposed to open it or u had to do it manually
ОтветитьSir, no need to preheat?
ОтветитьWhat about salt and other seasoning, u didn't add
Ответитьi literally hate you for not putting Celsius
ОтветитьThanks to the air fryer I eat fries everyday! 😋
Ответитьis that 185 degrees celsius or fahrenheit
ОтветитьSteel ya kanch use karsakte hai liquid sabji garam karne k liye
ОтветитьQuick recipe 🤩👍🏻
ОтветитьAdd salt and chat masala
ОтветитьIs there any faster technology?
Cooking time is too long
Can i use mustard oil instead?
Ответитьwhere do i put it in those 30 minutes?
Ответить185 c or ??
Ответить365 Fahrenheit! 185 Celsius.
I should have known something was wrong when they were still soggy and limp.
I using 10 potatoes instead of 400 g potatoes for making a fries like this
ОтветитьHow much electricity does it consume?
ОтветитьAwesome
Ответитьhi Philips! How do I fry my vegetables which are coated in batter? they all stick to the base, its annoying. :(
Ответить