Комментарии:
🙂🙂🎭🎭💫💫💫
ОтветитьHi hello ciao saluti
ОтветитьNoooo Stanley la paprika nooooooooooooo ma cosa fai….
La paprika nell’aglio olio e peperoncino no si può sentire…..è un piatto semplice ed Italiano è da noi la paprika solitamente non si usa o quanto meno i nostri nonni di certo non la usavano…..quella che hai fatto tu sará buona(forse) ma per favore dalle un altro nome perché di sicuro non è più un piatto italiano.
Ciao sei forte a presto RS
However i will throw a pat of butter into the oil & garlic mix during final melange.
ОтветитьI love pasta
ОтветитьNo.
ОтветитьAs an Italian from the sud, I've to say this is a really legit way to do spaghetti aglio e olio... e bravo Tuccino
ОтветитьRepeat after me: "There's no such thing as too much garlic."
ОтветитьI love Stanley Tucci's work, but having Italian roots, I am surprised that he uses oil in the water to cook the pasta. I have seen countless videos about Italian cuisine, especially pasta, and never even 4-star chefs, Italian or not. They put oil on the pasta while it is in the water. The fact that it has oil means that the sauce that is added to the pasta does not add as it is supposed to due to its fine but delicate texture.
ОтветитьMartha Stewart says salt in water, never oil. Too many recipies out there
ОтветитьSALT !!!
ОтветитьI like cheese
ОтветитьAwful cook.
Ответитьeasy and fast comfy food!! DELISH!
ОтветитьBy the way folks, you can absolutely add cheese to this if you like.
ОтветитьCheese isn't allowed ??? 🥲
Ответить"For normal people. Not MY family!" LMAO!!
ОтветитьBetter as an actor than cook. Let really Italians cook pasta......
ОтветитьNever put oil in the water for pasta.....mamma mia😢
ОтветитьThis was hard to watch. What a disgrace to your ancestors
ОтветитьAdding oil to the water where the spaghetti is cooked, is not really necessary. Especially with spaghetti it is not necessary.
PS: You just need to be careful to turn them a little often, but this applies to all types of pasta.
I will add cheese to my Aglio Olio 😁
ОтветитьMarco pierre white would love this much olive oil
ОтветитьI would put cheese on it
ОтветитьStanley noooo. IL SALE SOPRA GLI SPAGHETTI NOOOOO!
ОтветитьCould do with chili flakes, anchoves or fish sauce, rocket and a squeeze of lemon.
ОтветитьNo Oil in Pastawater!!!!!! Gordon Ramsay told you???
ОтветитьLove Stanley ❤
ОтветитьSTANLEY!!!! I add a bit of Parm and i serve it with seared scallops. Don't hate on putting parmesean on this dish. It adds saltiness. It is divine!
ОтветитьI love watching celebrities cook. It's nice to know that not all of them hire someone to cook for them and they truly enjoy creating a meal.🤗
ОтветитьAlexander Dobrovinski😂
ОтветитьOlio nell'acqua lo usano solo quando" scottano" le lasagne
ОтветитьIs he Italian on both sides?
ОтветитьThat’s a lot of salt with the water and the final large pinch.
ОтветитьIs anyone else’s OCD firing off from that unruly strand of spaghetti on the stove
ОтветитьI want to eat Stanley lmao!! ❤❤❤
Ответить"A pound is for four people, four normal people, not... my family".
Stanley, one of us. Your Italian roots just pouring out freely. We comprehend. And we love.
How Boring to watch.
ОтветитьI add some butter too
ОтветитьWhere is this kitchen actually located geographically? In the USA or in Europe? And I've seen way better versions of this pasta -- he needs to work on his recipe :-)
ОтветитьLove ya brother, but cannot imagine that without pecorino!
ОтветитьThis recipe is absolutely rubbish , he has all the wrong techniques and its not even close to aglio e olio
Ответитьㅔ개ㅔㄴ 새 ㅜㅐ 촏ㄷㄴㄷ
ㅡ무ㅛ 야녿ㄴ ㅁㄱㄷ ㅠㄷㅅㅅㄷㄱ 쟈쇄ㅕㅅ ㅑㅡㅐ
Furio added cheese
ОтветитьStick to acting
ОтветитьThat’s such a basic pasta recipe, where’s the tomato sauce? Where is the flavor?
ОтветитьOur family motto is There Is No Such Thing As Too Much Garlic!
Ответить