All Vegetable Chow Mein

Recipe planned, created and devoured by MyNutriCounter

PREPARATION TIME: 10 minutes
COOKING TIME: 10 minutes
SERVINGS: 3-4 servings

INGREDIENTS:

30ml/1fl oz sesame oil
50g/1.75oz shallots, thinly sliced
30g/1oz garlic, minced
50g/1.75oz red bell pepper, sliced
100g/3.5oz sweet peas
25g/1oz dried shiitake mushrooms, rehydrated and sliced
100g/3.5oz oyster mushrooms
100g/3.5oz uncooked Chinese rice noodles
30ml/1fl oz kecap manis(sweet soy sauce)

PROCEDURE:

1. Bring 500 ml of water to a boil. Add uncooked Chinese rice noodles and simmer, tossing constantly, until all liquid is fully absorbed. Set aside.
2. Heat sesame oil in a wok.
3. Add shallots and garlic. Sauté until aromatic.
4. Add bell peppers and sweet peas. Sauté briefly.
5. Add shiitake and oyster mushrooms. Sauté for a minute.
6. Add cooked noodles and toss thoroughly.
7. Add Kecap Manis and toss well.
8. Serve hot.

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CREDITS

"Chanter" Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
http://creativecommons.org/licenses/by/3.0/

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