BEST LECHON in Cebu + SISIG that will make your grandma cry | Where to eat in Cebu City

I Love the Crunch when you put it up to the Microphone.

Good video!

The Master has been there

Try philippine penoy na basa

He did fall in love with the food...

Deliciously hilarious review 😂😂❤

Butter?? Thats not how you do pork roast justice 😂 this methode is so simplistic. Compare to Balinese pork roast which have various real vegetables inside the pork belly with various intricate spices (not just soy sauce) , make me appreciate it little bit more.

Quase tão bom como o Leitão da Bairrada!!😉

No! Lechon and sisig will not make your grandma cry. It will led you to see your grandma or ancestor assuming you died due to high cholesterol 😂😂😂

He looked as if he was under lots of pressure to promote the shop

They used a floor mop to brush the sauce over the skin.

Rico looks like hes a right scary dude on the sly...
How many people has he lechon'd in his time?

Rico lechon sucks go to house of lechon guys

5.28 she was about to bust laughing taping her

I bet you didn't have free foods like this lechon in other vlogs. I think only filipinos have this culture to threat visitors with free foods.
*I really hope this was for free

This vlog made us go to Rico's when we were visited Cebu❤

Great show! like and suscribed!

I will be looking for uncle rico when I finally visit the Philippines 🇵🇭 seems like a cool 😎 dude

"Are you afraid of showing your recipe?"

Rico: "HA HA HA HA"
💭Inside Rico's mind: "that's not even the original recipe" 😝

MARK WEIN WILL LOVE THAT😂

Sisig is like the best viand ever

🐖 pig,yani,suvar,khao
des,ghar,parivar,bachaye

Sonny, connect to Chef Claude Tayag, from Pampanga, he will bring you to Culinary Capital of the Philippines (Pampanga) and find the original sisig began, created by Aling Lucing the original / the authentic / the best ( it's worth trying even Chef Anthony Bourdain visit that place when he tour the Philippines,) try, It's worth trying, you will not be dissapointed, promise you.

🤢

I love sisig but it's hard to get a good dish in Virginia besides buku restaurants in VA Beach

Phillipine lechon is the best , better than spain lechon

That song "I could fall in love with you" and that saxy ladi was awesome.

"The perfectly designed device to be roasted"

did you get her name? the chopper lady? 😄

why do you have to murder the piglets when there are plenty of the Filipinos

That ain’t no crispy skin

Rico's lechon tastes like most lechon in Bulacan. And Bulacan lechon has some of the best sauce.

Soon me and my family will go there

Hmmm a party without lechon is nothing!🤣🤣🤣

Are you sure ricos lechon is the best in cebu i think youre spreading false news alejos lechon must be considered

yummy life!!

Mopping with a soy sauce? Must be very salty than

Bro, I’ve been to cebu (born there) and ate all over Cebu but whenever you go back to the Philippines for lechon, Tacloban lechon beats any lechon in the Philippines hands down! Bold statement, I know but man!!! Once you taste it, you and your crew will understand…

if i visit this country i think i would try this one 😋😋😋😋

Why the hell would I make my grandma cry

I love Rico

Enough with the bad jokes. Just because you wear a silly red doo rag does not mean your piss poor attempts at witticisms are funny. Believe me, they are not.

U shouldve pop the skin when it was forming. Or else skin will rapture.

🏢

The philipinos call lechon to different kind of animals that sre roasted but the word lechon itself is spanish wich relate to lactating pork. It's the heritage spaniards brougth to the Phillipines but also into the caribean and some countries in South America.