how to make homemade tofu

You don’t love tofu what you would actually love would be a steak

Someone please tell me what's the differences between tofu and vegan cheese

Could you add flavorings to it? Like with cheese, people add garlic and herbs... I'm kinda curious if you could do the same here 😊

So, as much as I love this, soy, lentils and a few fruits and veg are not recommended if you take thyroid meds. 😢

It is so much effort

My name is sarah

The soybean pulp can also be eaten and is called okara! As a few examples, it can be made into patties, added to stews, or used in some baked goods.

What do u do with the leftover stuff when you strain soya milk.

What are we doing with the strained cloth mixture

Can you use lemons

What can you do with that fiber that gets strained out?

What do you do with the pulp?

I've enjoyed experimenting with tofu dishes and grown to like it. It is way heaper protein source than meat is, which really helps with budgeting. I've heard fresh tofu is next level though and would like to try it some day.

But what you did with the thing you after draining, I mean after boiled and removed water but what you did with the leftover on the cloth ????

Huh. I thought tofu was fermented. Still fun to watch

What a waste of soya haha.

This gonna be my favourite....I love ALLBLANC workout anyways..

Is the leftover what miso is?

Ok, I'm going to continue buying tofu. Thanks for showing us how much work is involved making a block of tofu.

I personally prefer meat but warm handmade silken tofu with spicy soy sauce and greens are 🔥

Like how west people grind anything and if that turns to be white, It's milk for them😂😂😂

Wait what ri?

I pour water from soaked soybeans on plants, they love it! Noticeably. Lots of nitrogen. That water is gold!

I will forever refer to tofu as soybean cheese 😂😂😂, somebody said it first and now I can’t think about it any other way.

Can we use vinegar instead of that thing

I never bothered learning because I assumed it would be complicated and difficult. You made this look so doable, even for beginners. I had no idea that it was this simple to make tofu 🤯

THAT LOOKS DELICIOUS ❤

Please, where you found the tofu wood kit?

Me as an Indian:- ye toh paneer hai bhai😢😢😢

pov: you're looking for the mean comments left by the meat eaters

jokes aside, it's good that we can't find them. they don't need to be found. people take everything personally these days. the tofu looks bomb!

And how does it taste?

Tofu i like panner but with extra steps

Use vibegar if you want to have not bitter tofu and that taste good

So, it's basically paneer made from soy milk.

Omgosh do you no how bad soybeans are for your hormone health. Never touch the stuff, just as with nut milks again really bad for your gut health and just hormones in general.

If there's any Bengali in the comment section then help me out
Tofu means ছানা, na?

Try glucono delta lactone next time. Tofu comes up silky smooth instead of coarse, grainy and crumbly. Also requires a slightly different technique during coagulation tho

Oooooor…..just buy it at the store.

Niga what?💀

My mom literally makes cottage cheese at home, the whole process is the same 😂😂 except for Nigari.

it's better if you tell what's the chemical nature of coagulant so that one could use an alternative if can't find one..like vinegar or lime which are some of the coagulants

Dayyum that looks good!

Just buy it
It's tasteless

Soya cause cancer😢😢😢😢

Huh….much respect for the effort, and worth trying when I can will myself to do it one day. For now, I shall spend the $3 to buy a block at the store….but one day. 😆

I always wanted to eat tofu, but they still don't sell it here. I found out how it was made. I made my parent buy me soy bean, and I made my own just to taste what tofu tasted like. I have to say it was amazing.

Sigh good old days

Oh that's y it smells

I'm making it today

I made chickpea tofu from scratch. It was pretty good!