How to Make Homemade Buttermilk (Substitute) - Gemma's Bold Baking Basics Ep 8

I'm gonna wait until my crackers digest, then im going to chug a few rounds of warm buttermilk to absorb the coffee stains out of my guts! Then im going to do the same thing with whole cream. 3 times around warm, and i betcha my guts are good as new!

Is it possible to use sour cream or sour milk instead?

Thank you!!!

soda bread recipe

Thank you! In my country it's hard to find buttermilk. I love Irish soda bread and I was making it with yoghurt, but it wasn't the same.

Thank you. I hate buttermilk and don't want to buy a container when I only need so much less for red velvet cheesecake.

awesome new sub 😁😁😎

You solved a Lot. I just came to know what is Butter milk. Thanks.

Do you strain the curds or just add it all to the cake ingredients?

How much vinger milk for 1 cup

I really want to know what name of the film again !? Pls … thank

Gemma, your buttermilk is just so silky and elegant. You have the cutest accent, and the most adorable light pink fingernails.

Thank u SO much!! There is no buttermilk here and now I know what to do!!!😘😘😘😘

That only works with pasteurized, not ultra pasteurized, milk. I did that for years until my stores started selling all ultra pasteurized. Suddenly I could no longer make yogurt, cheese, buttermilk.... Ultra pasteurized milk will not coagulate.

Do you use whole milk...2%...or does it matter?

Thank you Gemma that very helpful be bless

Super Easy Homemade Buttermilk Recipe 😊

Yes I can't buy it here in UK.
But then I'm confused why, because it's a byproduct of butter, they definitely make a lot of it here, so like what they just dump it and don't bother selling?

Milk will be boiled ?

Hi Gemma I am the biggest fan of your baking and I love your recipes I even try them out and they turned out so good I’m your biggest a number one fan I subscribed and I turn off post notifications on every video

Thnk u

Won’t this make your stuff tastes lemony

Hi, thanks for the recipe. Please can lime work for this as well?

Do you taste the vinagr in the pancakes?

Milk can use hot or cold or normal room temperature

If you leave the butter milk to sit for a longer period of time (maybe 12 hours or so) does it becomes cultured butter milk ?

What kind of milk should i use?

OMG i made another favor of buttermilk > CHOCOLATE BUTTERMILK OMG ITS GOOD, add Nestles Quick to it or Hershey Chocolate

Buttermilk freak GUESS WHAT? he hee i put lime juice in it OMG ITS SO GOOD That is 5 favors of buttermilk 1. buttermilk ranch dressing, 2. tomato juice buttermilk, 3. cucumber juice buttermilk, 4. apple cider vinegar buttermilk, 5. lime juice buttermilk ♥ THAT NO ONE EVER HEARD OF! YUM that the only way to keep whole milk from spoiling YUM

Cómo hacer sustituto de suero de leche
Gema sttanford
Trabajando como chef profesional, he aprendido mucho a lo largo de los años y estoy emocionado de compartir lo que he aprendido contigo.

Cómo hacer suero de leche en casa es un básico para hornear audaz muy importante que creo que debes saber. Uso mucho suero de leche en mi horneado, sin embargo, no semanalmente. Me encuentro usando medio cartón en una receta y luego, cuando quiero volver a usarlo, es malo, tendría que tirarlo. Odio el desperdicio, así que mi solución simple para eliminar el desperdicio es hacer la cantidad que necesito usando solo leche y jugo de limón. El suero de leche está ampliamente disponible en Irlanda, ya que es un ingrediente principal en el pan de soda integral tradicional. Sin embargo, desde que me mudé a los EE. UU. me di cuenta de que no está tan disponible. Si se encuentra en esta situación, ahora sabe que puede preparar una excelente sustitución en minutos. El suero de leche es un ingrediente importante para hornear. Agrega sabor y hace tortas húmedas y ricas. Me encanta usarlo para hornear. Una vez que sepa lo simple que es hacerlo, nunca más tendrá que dejarlo fuera de sus recetas.

Este suero de mantequilla hecho en casa es una gran adición a cualquier receta de panqueques, como mi receta de panqueques de suero de leche mejor que nunca, panqueques de terciopelo rojo e incluso mis gofres de churro. Además, lo uso en mi Best-Ever Chocolate Cake y en el tradicional Irish Soda Bread.

Ingredientes
2 cucharadas de jugo de limón recién exprimido o vinagre blanco
1 taza (8 oz / 224 g) de leche (completa o baja en grasa)

Instrucciones
Mide la leche en una jarra.
Agregue jugo de limón o vinagre a la leche. Revuelve para combinar. Deje reposar durante 30 minutos a temperatura ambiente hasta que la leche comience a cuajar y se vuelva ácida.
Úselo en lugar de suero de leche en la receta según lo requiera. Y si no lo usa de inmediato, guárdelo en el refrigerador hasta por 3 días.

Can we use the quick buttermilk prepration method (whole milk + lemon juice/vinegar) in Red Velvet cakes. because I have seen in many Red velvet cake recipes where they add a Tsp of vinegar and then cup of buttermilk as seperate ingredients. But in this buttermilk preparation we already added acid (vinegar) so am little confused if we can use this method of buttermilk or not in RVC. Really appreciate if you can clear out?

Thank you so much😍

Jemma, the absolute best way to make buttermilk is to add 1 cup buttermilk that you buy in the store, add it to 2 quarts of full fat milk, put in jar,( I use an old tupperware juice container, with lid) leave somewhere room temperature for up to 12 hours. When it is finished I put in a bowl and whip with electric mixer on high, until big bubbles form. about 30 seconds. Refrigerate and use or drink, which is what my husband and I do. We love it. So much better than buttermilk that we buy, which is $5.00 for 2L here in Ontario, Canada. I usually make it using two quarts at a time. We drink a lot of this. Keep cup back to use for next batch. Never have to buy buttermilk again. Each time we get it out of the fridge, we give it a good shake. It is so creamy an thick. Great for coating chicken.
Happy New Year to you and all you love. So easy, so good.

Can i drink this with a meal or pour on my rice and meat? Is it thick like american grocery store buttermilk

Thank you so much for this recipe just save the day with this 😊🤗😘

Is the buttermilk room temperature?

Can lime juice be used

apple vinegar?

what kind of milk is that?

Can I use lime juice or apple vinegar???

Omg, that simple , only two ingredient 👍😅😅😅. Is like magic , yessssss, thanks 🙏

Can I use evaporated milk too??

Hi, Gemma! I've got a tip (which I discovered by mistake after a couple of years of following this recipe) to make it curdle quickly: pour the lemon juice first, and then the milk (which must be room-temperature). It'll curdle almost upon contact! Cheers!

Can the whole milk be substituted for plant base milk such as almond milk? coconut milk? macadamia milk? or soy milk? I am lactose intolerant and cow milk just does not sit well in my stomach.

After seeing this.. I'm subbing! It's my mommas 45th birthday and needed this! ❤❤❤

Hey I have a question if i put to cups milk. Do I have to put 4 lemon tps?

Can I Use Milk Dissolved In Milk Powder?

Hi there most says 1 tablesppon of juice...but you mention here is 2 tablespoon ....is there a different?

Does it have to be 2 tablespoons or can It be 1? Just curious since I've seen others put just 1

Hi Gemma, can i use orange instead of lemon? Thanks.