How to Make Quick Beef Pho with Jet Tila | Ready Jet Cook With Jet Tila | Food Network

I tried this recipe and was amazed how easy and delicious it was ❤❤❤ great recipe n great introductions. sadly I didn’t have any Starnes but it still was good 😌

😂 id rather pay to eat fast

Too much blah blah blah

Look at that aquanaut!!! Nice. I have the blue.

Let the onions and garlic marry. ???? But you never said add garlic. That threw me off

Definitely trying this recipe tomorrow, this weather is calling for it!!! Thank you 😊

How does he make the stock? He doesn't show this.

What brand base was that? All I can find is powder

Pho is such comfort food!!!! First time I had it was in Viet Nam. I went," Oh, baby, where have you been all my life?" And now, I experiment with making the 'roast the beef bones and boil for hours kind'. But, for the road, I have a jar of what I call Pho seasonings. Its' a quick fix. But to all who have not tried Pho...You don't know what you're missing!!!!

So I get this video is 4 years old but it’s actually a decent recipe. I use this

My Vietnamese wife would get grumpy if she went too long without Pho! 😊

This is so awesome bro...I've had Pho all the way from Seattle...L.A...and Nashville...prices were very low back then...5.00 a bowl...not now...20.00 a bowl...so I am thinking about making my own...I'm gonna give it a shot....

Drooling here 😂

You lost me at beef base bro. For quick pho use a pressure cooker, not the neurotoxin & neuro-excitatory monosodium glutamate

We tried today and it’s really good! Thanks for the recipe

Awesome! Thank you for this amazing recipe. You're clear & precise! Well done, chef!!!

Mr.Tila.. can I use cubed beef stock instead of bee paste?

You didn’t say if we’re supposed to season the meat or not and I have no idea where to get cheesecloth and butcher twine like not everybody has that in their house

Yum 😋

I’m allergic to fish is there a substitute seafood allergic to use in making the Pho broth?

SOUP COLOR IS TOO CLOUDY, IT RESEMBLES THAT OF A DIFERENT VERSION

How much water when boiling the beef base ?

I forgot the damn fish sauce

Any tips on getting the noodles right?

Thanks for such a lovely practical video Jet. ❤

I don’t want to just “Like” this video. I want to LOVE it!

Can someone tell me what brand of beef base is the best to use ?

You mentioned letting the onions and garlic marinate, when did you put garlic in?

No beef bones? That is quite the shortcut

I challenge you to make a video for a 10min pho recipe! 😅

Love love love! This recipe🍲

Guys if you dont have cheese cloth just cut the top off a tea bag, dump the tea, put in cloves and anise and staple back shut

Fish sauce, rice stick noodles, beef frozen 40 min thin, beef stock.
Stock: onion, ginger,
Garnish: onion, scallions, Chile serrano, lime,
Spice bag: star anise, cloves, cinnamon

I would like to hear from Vietnamese people as to what they think of this. Have they tried this quick recipe? What did he do wrong? What ingredients are missing? And how does this stand up to traditional?

Okay nice ji❤❤❤

Just made this recipe and it tasted just like pho I used to get at an authentic Vietnamese recipe years ago... Awesome!

What’s the beef base you put in the water?

Why you talk too much???

This might be a dumb question, but if I make a bigger batch for this recipe, do I also need to double the spices or just steep it longer?

What the pho?!

Jeremy Clarkson was seen cooking this

Very cool
, thanks 😊

Could put the onions in cold water to prevent the eyes tearing up 💯💯💙

Where can I find his traditional Pho broth recipe please?

I WANT YOU TO COOK HUHAN CHICKEN I BEING WATCHING ALL YOUR VIDEOS BUT I CAN'T FIND HOW TO MAKE HUHAN CHICKEN .I LOVE WATCHING YOUR VIDEOS,..

so I don't have to boil for 3 minutes like ramen, because it's rice noodle!
and I don't have to put sauces in the soup. Just dip the meat!

Thank you!

I'm also a 'nest of noodles' person too. This looks great!

LOVE PHO, you made it look so easy !!!